Mbewu ya Skillet Ndi Bacon ndi Cream Cream

Bacon, tsabola wofiira, ndi kirimu wowawasa kuwonjezera kukoma, mtundu, ndi chidwi kwa mbale yosavuta ya chimanga. Ichi ndi mtundu wa mbale wophikidwa mu skillet - palibe kuphika. The kirimu wowawasa msuzi wakula ndi ufa ndi batala roux.

Ndi mbale yachitsulo yosavuta komanso yosavuta, mbale yabwino kumbali kuti idye ndi chakudya cha tsiku ndi tsiku. Zina mwa nyama yankhumbayi imaphatikizidwira ku chimanga ndipo ena onse amawaza pamwamba komanso limodzi ndi minced parsley.

Maphikidwe ofanana
Skillet Mbewu Medley Ndi Tsabola ndi anyezi
Chimanga cha Mexican

Chimene Mufuna

• 6 magawo asanu a bacon
• 1/4 chikho chodulidwa anyezi
• Supuni 2 odulidwa wobiriwira belu tsabola
• Supuni 2 batala
• Supuni 2
• ufa wokhala ndi cholinga chonse
• 1/2 supuni ya supuni mchere
• 1 chikho (ma olo 8) kirimu wowawasa
• Zitini ziwiri (12 mpaka 16 ounces iliyonse) chimanga chonse chimanga, chatsanulidwa
• Supuni 1 zinkasungunuka mwatsopano parsley

Momwe Mungapangire Izo

1. Mu skillet wamkulu, nyama yankhumba ; kukhetsa, kutha, ndi kuika pambali.
2. Thirani mafuta a nyama yankhumba; Sungunulani batala pamsana-wotsika kutentha. Onjezerani anyezi ndi tsabola wobiriwira bell; pita kwa mphindi 2; kuyambitsa mu ufa ndi mchere. Pang'onopang'ono kuwonjezera kirimu wowawasa. Kutenthedwa mpaka itangoyamba kuphulika, kuyambitsa nthawizonse; onjezani chimanga ndi kutentha kudutsa; akuyambitsa mu theka la nyama yankhumba yowonongeka.
3. Sindikirani chimanga ndi kirimu wowawasa papepala ya 2-quart kapena mbale; casserole ya chimanga pamwamba ndi otsala a bacon ndi a parsley odulidwa.

Kusiyana

• Sakanizani kirimu wowawasa ndi 1 chikho cha kirimu kapena mkaka.
• Gwiritsani ntchito chimanga chosalala kapena chazira m'malo mwa chimanga cham'chitini.
• Kuti mutenge zamasamba, tengani nyama yankhumba ndi bowa watsopano kapena muzigwiritsa ntchito "nyama yankhumba".