Masewera a Maswiti ndi Mmene Mungayesere Mapulogalamu Anu Am'madzi

Pali njira zambiri zomwe mungaphunzirire ngati mukufuna kupanga maswiti, ndipo kutentha kwa madzi ndi chimodzi mwa zinthu zofunika kwambiri. Onetsetsani kuti muli ndi thermometer yodalirika musanayambe. Onani m'munsimu kuti mudziwe mayesero kuti muyese thermometer ya maswiti kuti mukhale olondola.

Chati Chakuda Chakudya

Nkhani imayamba pa 230 F Madziwo amachititsa ulusi wa 2 pamene wataya supuni.
Soft Ball imayamba pa 234 F Madzi ang'onoang'ono otsetsereka mu madzi ozizira amapanga mpira koma amawombera pamene amatola zala
Mpira wamphamvu imayamba pa 244 F Bwalo lidzasunga mawonekedwe ake ndipo lidzaphwanyidwa pokhapokha atakakamizidwa.
Hard Ball imayamba pa 250 F Mpirawo ndi wolimba koma sungatheke.
Dzabwino ayambira pa 270 F Madzi ang'onoang'ono amalowetsedwa mu madzi ozizira, amagawanika mu ulusi womwe ungagwedezedwe akamatengedwa.
Kuda Kwambiri imayamba pa 300 F Madziwo amalekanitsa kuzing'onoting'ono zomwe ndi zovuta komanso zovuta.
Shuga ya Caramelized 310 F mpaka 338 F

Pakati pa kutentha izi shuga idzasanduka mdima wagolide koma idzawoneka wakuda pa 350 F.

Kuti muyese thermometer yanu yolondola, ikani poto la madzi pa kutentha kwakukulu. Bweretsani madzi ku chithupsa champhamvu, cholimba. Kuonetsetsa kuti thermometer sichikhudza mbali kapena pansi pa poto, imusiye m'madzi kwa mphindi zisanu pamene ikuphika. The thermometer iyenera kulembetsa 212 F kapena 100 C. Ngati thermometer imachotsedwa ndi madigiri angapo, yesani njira yanu moyenera. Mwachitsanzo, ngati akulembetsa 210 F ndipo mukufuna kuphika madzi anu pa mpira wofewa, kapena 235 F, kuphika mpaka kufikira 233 F.

Mwinanso Mungakonde

Pecan Pralines Yabwino Kwambiri

Pistachio Nut Brittle

Cashew Brittle

Penuche Fudge Wosavuta Kwambiri ndi Brown Sugar

Nkhumba Zakale Zakale Zakale