Mkate uwu wamphongo ndi wosangalatsa kuti uchite monga kudya. Chosangalatsa ichi "chirichonse" chiyambi chimayamba ndi mabala a bisake a mtanda. Mudzawaphika mu mafuta a mandimu, muwagwedeze mu mbewu ndi tchizi, ndipo muphike pamodzi palimodzi-kenako patukani kuti mudye! Mkate uwu, wophika mbulu ndithu ndi "chirichonse."
Chimene Mufuna
- Mapiko awiri (16 ounce) a masentimita asanu ndi awiri (8 owerengeka) a biscuits kapena friji yafriji mukhoza kudula zidutswa 32
- 1 ndodo batala
- 3 adyo cloves, minced
- Kwa 6 "Zonse" zojambula:
- 1/2 chikho Zosakaniza madzi / zouma adyo kapena anyezi
- 1/2 chikho cha mbewu za Poppy
- 1/2 chikho cha Sesame mbewu
- 1/2 chikho cha Salt
- 1/2 kapu ya tsabola wakuda
- 1/2 chikho cha Cheddar Cheese
Momwe Mungapangire Izo
- Chotsani uvuni ku 350F.
Muzipaka mafuta okwana 9 kapena 10 inchi Bundt poto ndi kuphika kutsitsi, mafuta kapena batala. Onetsetsani kuti muvale bwino.
Ikani zojambula mu mbale zazikulu. Nthawi zonse mungayese zojambula zosiyana
Ikani adyo ndi minda ya mafuta mu tizilombo tosungira tizilombo toyambitsa matenda ndi microwave mpaka batala utasungunuka. Chotsani ndi kusonkhezera.
Chotsani ma biscuits muzitini, patukani ndi kudula biscuit iliyonse. Pangani mipira yaing'ono yozungulira ndi biscuit half.
Sakanizani biscuit aliyense mu mafuta a adyo. Kenaka mugubudule mpira mu umodzi mwa zojambulazo mpaka utaphimbidwa. Gwiritsani ntchito mipira yosiyana siyana ndikupanga njira zina zomwe zimakonzedwa poto.
Kuphika kwa mphindi 15 zaphimbidwa. Kenaka kuphimba mopepuka ndi aluminiyamu ndikuphika kwa mphindi 15. Nthawi yophika nthawi zonse ingakhale mphindi 30 mpaka 35. Mumafuna kuti mabisiketi aziphika komanso kuti awonongeke.
Mulole mabisiketi azizizira mu poto kwa pafupi mphindi zisanu.
Kuthamanga pang'ono kapena speni m'mphepete kuti muthe kuchotsa mkate wamphongo.
Ikani mbale yopangira pamwamba, pewani, mkate wa monkey uyenera kutuluka.