Thanksgiving Leftover Make-Over: Louisiana ku Turkey Gumbo

Kuphika pambuyo poyesa zokondedwa zonse za Thanksgiving zikuwoneka kovuta, koma sikuyenera kukhala! Yesani mphika umodzi uwu wotsala ku Turkey gumbo. Ndi wodzaza ndi zokoma za Louisiana zokomazo ndipo zingathe kubweretsedwera kwa kukoma kwanu. Ndipo nanga bwanji zotsalira zokhazokha? Mmenemo mukupita!

Gumbo yakhala yayikulu ya chakudya cha Gulf Coast kwa zaka mazana ambiri. Gawo labwino kwambiri ndi lakuti palibe ma gumbo awiri omwe ali ofanana ndipo mabanja ambiri ali ndi maphikidwe awo obisika. Mapuloteni amachokera ku zamoyo za nkhuku kuti nkhuku zikhale ndi soouille soseji. Ngati siwe shrimp fan, omasuka kuwasiya iwo ndi kumangokhalira kumadya. Gawo lofunikira kwambiri pa kuphika ndikutenga roux yanu bwino . Ziyenera kuwoneka ngati mtundu wa mkaka chokoleti pamene uli pachimake. Onetsetsani kuti muwonjezerepo vitatu woyera wa anyezi, udzu winawake ndi belu tsabola. Ngati simukumva ngati mutenga nthawi yokhala ndi ngongole yabwino, mungagule izo zogulitsidwa kale pa intaneti komanso m'masitolo ogula.

Gumbo iyi imaperekedwa bwino ndi mpunga wophika komanso imadyetsa anthu. Mudzakhala omasuka ndikuthokoza chakudya chokoma ndi chisangalalo chodabwitsa.

Chimene Mufuna

• 6 amathyola nyama yankhumba, yamala
• 1 chikho ufa
• 2 makapu odulidwa anyezi
• 1/2 chikho chodulidwa tsabola tsabola
• 1/2 chikho chodulidwa chodyera
• 2 cloves adyo, finely akanadulidwa
• 1 chikho okra, sliced
• Cajun nyengo, kulawa
• Masentimita 1/2 ndi soseji, sliced
• 2.5 makilogalamu a msuzi msuzi (opangidwa kuchokera ku nyama yotsala) kapena nkhuku
• Mtundu umodzi wotsalira wa Turkey
• 1 chikho chapakati
• Supuni 2 odulidwa anyezi wobiriwira
• 1 chikho chimodzi chotsalira (mungakonde)
• Mpunga wophika, chifukwa chotumikira.

Momwe Mungapangire Izo

1. Mu mphika waukulu wa chitsulo, kuphika nyama yankhumba mpaka mafuta onse atulutsidwa.
2. Chotsani chophika chophika ndi slotted supuni ndi kumbali.
3. Sakanizani mafuta ndi ufa.
4. Onetsetsani kusakaniza pang'onopang'ono komanso nthawi zonse kwa mphindi 20 kapena 25 pa moto wochepa kufikira utakuta chokoleti.
5. Onjezerani anyezi anu odulidwa, belu tsabola, adyo ndi udzu winawake wa udzu wambiri kuphimba ndi kuphika mpaka zofewa (pafupi mphindi zisanu).
6. Onjezani soseji ndi Cajun nyengo ndikuphika, kuyambitsa kawirikawiri, kwa mphindi zisanu.

1. Onjezerani msuzi ndi kubweretsa kwa chithupsa. Kuchepetsa kutentha kwa sing'anga-kochepa-pansi ndi kutentha, kutsegulidwa, kwa mphindi 45.
2. Onjezerani nyama ya nkhuku, shrimp, okra ndi zina zowonjezera (mungasankhe) ndi kuphika kwa mphindi 15 mpaka 20.
3. Kutumikira ndi mpunga wochuluka ndi pamwamba ndi zobiriwira anyezi.