Kuphika kwa China Kuphatikiza Zosintha

Kuphika chakudya cha ku China kungakhale chokhumudwitsa kwambiri ngati mukuphika kuti mukondweretse abwenzi anu ndi abambo ndi luso lanu lophika la China komanso zokometsetsa zokhazikika zachi China. Si chifukwa chakuti mbale zimakhala zovuta kupanga (ngakhale zina zingakhale) koma chifukwa zina zosakaniza zingakhale zovuta kuyambitsa.

Nditalemba buku langa lophika posachedwapa ndinayesera kuti ndizipereka kuchokera ku UK koma pali zakudya zambiri zomwe ndikuyenera kuzigwiritsa ntchito.

Koma kodi mungatani? Choyamba musachite mantha kapena kukhumudwa. Pazinthu zonse zamayiko akunja, chakudya cha China ndi chimodzi mwa zakudya zopangidwa ndi zofunikira ndi zochitika. Zambiri zomwe timaziwona monga zofunikira ku China, monga chiwombankhanga chofiira, sizichokera ku China koma zimayambitsidwa ndi zikhalidwe zina. Ndicho chifukwa chake timatha kusinthanitsa zinthu zina mosavuta.

Pa ntchito yanga ya kakhini moyo ndi ntchito komweko kwakhala nthawi zambiri pamene sitingapeze zinthu zina pa nthawi zina. Mkhalidwe woterewu umachitika ngakhale ku Western zakudya ndi malo odyera. Ndiye mungachite chiyani? Chimodzi mwa zinthu zofunika kwambiri ndi "kukonza" mndandanda ndi mapulogalamu. Ngati simungathe kugwiritsira ntchito udzu winawake wa Chinezi ndi zabwino. Mungagwiritse ntchito udzu wamadzulo wamadzulo ndikuudula mu zidutswa zofanana ngati chinangwa chachitsulo.

Nazi malingaliro ena omwe angagwiritsidwe ntchito m'malo omwe akugwiritsidwa ntchito m'Chingelezi.

Agar-agar

Cholowa chokhala ndi gelatin cha Asia chomwe sichifuna firiji. Chothandizira ichi ndikutchuka kwambiri m'masitolo akuluakulu. Koma ngati simungathe kugwiritsira ntchito gelatin m'malo mwake.

Bamboo Shoots

Ziri zovuta kupeza nsapato zatsopano zamakono ku Uk kotero ndimakonda kugula zitsamba zamakono kuchokera ku masitolo akuluakulu achi China.

Mukhoza kuchotsa chingwecho ndikutsuka m'madzi ozizira ndi kukhetsa musanaphike.

Mazira atsopano ndi zamzitini amawoneka mosiyana kwambiri apa ndi pamene malo amalowa m'malo mwake. Ngati simukukonda kukoma kwa nsabwe zam'chitini ndipo mukuchedwa kudya kuphika nkhumba, mungagwiritse ntchito kaloti mmalo mwa mphukira. Ngati mukuyambitsa nkhuku, nyama ya nkhumba kapena ng'ombe ndi zitsamba zimatulutsa udzu, zitsamba zamatsenga zimakhala ndi katsitsumzukwa, karoti, kabichi woyera ndi broccoli.

Bok Choy

Mutha kutenga malo a Swiss chard, mtedza wautali wa broccoli, broccoli, masamba a Chinese (kabichi ya Napa), kabichi wa mtima wobiriwira kapena masamba a masika.

Chinese chinayi zonunkhira ufa

Miyeso ya sinamoni, nyenyezi yam'nyanja, cloves, fennel ndi Szechuan peppercorn. Ngati szechuan peppercorns sichipezeka, gwiritsani ntchito peppercorns yakuda. Ngati mukusowa mafuta asanu a zonunkhira kuti mupite pang'onopang'ono kuphika nyama ndiye kuti mungagwiritse ntchito timitengo tating'ono 1 kapena 2, timitengo ta sinamoni ndi ma clove kuti mutenge malo asanu a zonunkhira.

Mkaka wa Koconut

Gwiritsani ntchito mkaka wonse mu ndalama zofanana, ngati n'kotheka ndi tchuthi la kokonati. Kwa kokonati kirimu, chofufumitsa cha theka la theka ndi theka kapena chokwapula ndi kokotheka kokonati ngati n'kotheka. Masiku ano ndi zakudya za ku Asia ndi China zomwe zimapangitsa kuti anthu ambiri adziwe kuti mukuyenera kupeza mkaka wa kokonati mumsika wanu wa ku China.

Ginger Latsopano

Mukhoza kugwiritsa ntchito ginger kapena ginger wodula kuti mutenge mchere watsopano.

Ophika a Garlic

Mungagwiritse ntchito adyo ufa kuti mukhale m'malo watsopano adyo.

Msuzi wa Hoisin

Kufanana kotchup ndi molasses. Mukhozanso kugwiritsa ntchito msuzi wophimba nyemba kuti mutenge msuzi wa hoisin.

Mizere Yambiri ya Muzu

Mukhoza kugwiritsa ntchito ufa wa chimanga kapena wowuma wa mbatata kuti mutenge malo a lotus ufa

Msuzi wa Oyster

Mukhoza kutenga malo otsekemera a soy msuzi kapena msuzi wa soya

Viniga Wamphesa (Vinyo Wopsa Vinyo)

Mungathe kuziika ndi vinyo wosasa kapena vinyo wosasa wa vinyo woyera

Mafuta a Sesame

Supuni 1 yoyera nyemba zouma zouma mu ½ chikho masamba mafuta

Msuzi wa tiyi

Mukhoza kugwiritsa ntchito tamari ya Japan kuti mulowe m'malo msuzi

Mbatata wowuma

Mukhoza kugwiritsa ntchito ufa wa chimanga mmalo mwa starch ya mbatata. Masamba a mbatata amapezeka m'masitolo akuluakulu achi China kapena mukhoza kugula kudzera ku Amazon

Msuzi Wouma Wouma

Mukhoza kutenga ndi zouma kusakaniza zakumwa bowa kapena zouma porcini bowa.

** Maphikidwe a masamba ena otchuka achi China:

Sauce wa Brown

Msuzi wa Chili

Hoisin Dipping Sauce

Mafuta otentha a Pepper

Kuphika Peanut-Asia (yopangidwa ndi mafuta a mandimu ndi mkaka wa kokonati)

Msuzi wa Peanut-ndi timbewu tonunkhira ndi cilantro

Msuzi Wokoma Ndi Wosadya

Yosinthidwa ndi Liv Wan