Iye-Crab Soup

Malo apadera ochokera ku Virginia, msuzi wolemera kwambiri wa nkhanu ndi wofanana ndi a bisque ndipo amachokera ku nkhanu yaakazi, kapena nkhanu . Nkhonoyo imavomerezedwa chifukwa cha malaya ake a malalanje, zomwe zimapangidwira msuzi. Mudzapeza msuzi wa crab pansi pa South, makamaka ku Georgia ndi South Carolina.

Njirayi imapempha kuti azikhala ndi nkhanu zonse, zomwe zimaphika ndikuphimbidwa. Nkhanu nyama ndi roe zimaphatikizidwa ndi mkaka ndi heavy cream, komanso nyengo ndi sherry youma kuti apange msuzi wakuda ndi wamtengo wapatali.

Chimene Mufuna

• 4 amaletsa madzi
• Supuni 2 ndi supuni 1 1/2 mchere, ogawanika
• 12 zikopa zazing'ono zachikazi za Atlantic Blue, iliyonse ya mainchesi inayi
• 1/4 kapu ya mafuta
• Ufa wa supuni imodzi
• 2 makapu mkaka
• 2 makapu olemera zonona
• Supuni 2 supuni finely grated anyezi
• Supuni 1 finely grated mwatsopano mandimu peel
• 1/4 supuni ya supuni pansi nutmeg
• 1/2 supuni ya supuni pansi tsabola woyera
• Supuni 3 zowuma sherry
• Supuni 1 yokometsetsa yokometsedwa ndi parsley

Momwe Mungapangire Izo

1. Bweretsani madzi okwanira 4 ndi supuni 2 ya mchere kuti wiritsani mu lalikulu (pafupifupi 8-quart size) kettle. Gwerani mu nkhanu ndikubwezeretsani madzi ku chithupsa. Kuphika kwa mphindi 15. Sungani nkhanu, kuyeretsa, ndi chipolopolo. Ikani nyama ndikugwera pambali.
2. Papepala lapamwamba lolemera 3 mpaka 4, onetsetsani batala pamtambo wambiri. Pamene chithovu chiyamba kugonjetsa, yikani ufawo ndi kusonkhezera mpaka yosalala ndi phokoso. Kulimbikitsa kusakaniza nthawi zonse ndi whisk ya waya, kuthira mkaka ndi kirimu pang'onopang'ono ndi kuphika kutentha kwambiri mpaka msuzi ufike ku chithupsa ndipo uli ofewa ndi pang'ono.

1. Pewani msuzi ndi msuzi, pamodzi ndi 1 1/2 supuni ya supuni mchere, anyezi a grati, peel peel, nutmeg, ndi tsabola woyera. Kuchepetsa kutentha mpaka kutsika ndi kuzimira pang'ono pamutu kwa mphindi 20.
2. Gwiritsani ntchito sherry, kukoma kwa zokometsetsa, ndi kutsanulira msuzi mu mbale yotentha kapena mbale imodzi ya supu. Sakanizani pamwamba ndi parsley ndipo mutumikire mwamsanga.

Chizindikiro ndi Zowonjezera Zakudya Zakudya Zam'madzi

Ngati simungathe kupeza nthiti khumi ndi ziwiri, mukhoza kugula nkhanu nyama ndi roe zophika kale. Pazomwezi, mukufunikira makilogalamu 1 a nkhanu ya Atlantic Blue ndi 1/2 chikho cha roe.

Ngati ndinu mphunzitsi wa msuzi wophika chakudya chamtengo wapatali, pali ena ena omwe mungayesere. Miphikayi imaphatikizapo chipale chofewa cha chipale chofewa ndipo imakhala ndi phala la tomato kuti likhale lofiira kwambiri. Kondetsani alendo anu ndi bokosi la lobster -ngati inu mumagula chophika chophika, izi zimabwera mofulumira ndi zinthu zina zingapo. Pali chinachake chosiyana kwambiri, yesetsani khungu lasale , chosavuta chokhalira ndi zokometsera zabwino.