Chinsinsichi n'chosavuta kupanga ndipo ndi chokoma kwambiri cha msuzi wozizira wakuda wophika nyama. Nsonga imodzi pamene kupanga msuzi ndiko kulawa okonzeka horseradish pokhapokha kuyambitsa ndondomeko, zosiyana zosiyana zimatha mosiyana kwambiri mu zokometsera.
Chimene Mufuna
- 1/3 chikho chokonzekera horseradish (kapena kulawa)
- Supuni 1 ya mandimu (kapena kulawa)
- 1/2 chikho mayonesi
- 1 chikho
- kirimu wowawasa
- Chitsulo cha cayenne
Momwe Mungapangire Izo
- Mu kanyumba kakang'ono, whisk the horseradish, mandimu, mayonesi ndi kirimu wowawasa mpaka palimodzi.
- Nyengo kuti mulawe ndi cayenne, mchere, ndi tsabola.
- Phimbani ndi refrigerate kwa ola limodzi musanayambe kutumikira, kapena kwa masiku atatu.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 78 |
| Mafuta Onse | 8 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 11 mg |
| Sodium | 69 mg |
| Zakudya | 1 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |