Mkate wolemera kwambiri, wokoma, wokoma kwambiri wa yisiti ulipo pafupifupi pafupifupi chikhalidwe chonse cha ku Eastern Europe. Kawirikawiri, imapangidwa ndipo imatha kupangidwa kapena popanda mphesa. A Bohemian ndi a Czech amatcha kuti houska. Mitengo imayitcha kuti chalka , Ayuda aku Ashkenazi amatchula ngati chala . Mkate umakumbukira za French brioche ndipo ndizowoneka bwino, ndi batala kapena toasted. Zofunkha zimakhala zabwino mu pudding mkate ndi makowki .
Zakudya za Pasaka ku Eastern Europe
Maphikidwe a Zakudya za Pasaka Padziko Lonse
Chimene Mufuna
- 1 chikho mkaka (kutentha, koma osapitirira madigiri 110)
- 4 ounces (1 stick) batala
- 1 chikho shuga (kapena pang'ono, kulawa)
- 1/2 supuni ya supuni mchere
- 2 phukusi (masipuniketi 4 1/2) yisiti yowuma yowuma
- 1/4 chikho madzi (ofunda)
- Mazira aakulu 2 (kutentha kwa chipinda)
- Mapiko 5 1/2 ufa wonse
- 1 chikho cha golide zoumba
- Dzira lalikulu 1 lomenyedwa (ndi madzi supuni 1 a mazira ochapa)
Momwe Mungapangire Izo
- Onjezerani batala, shuga ndi mchere kutentha mkaka, oyambitsa kuphatikiza. Place yisiti ndi madzi ofunda mu mbale ya stand chosakaniza ndipo, ndi paddle attachment, akuyambitsa mpaka kusungunuka. Onjezerani mkaka wosakaniza ndi mazira awiri, ndi kuphatikiza.
- Onjezerani makapu 3 ufa ndi kumenyana mpaka yosalala. Yonjezerani zoumba ndikusakaniza 2 1/2 makapu ufa ndi kusakaniza mphindi zisanu mpaka yosalala. Padzakhala mtanda.
- Pewani mbali ya mtanda ndi kulola mu mbale yomweyo, yokutidwa, kufikira kawiri, pafupi ola limodzi. Onani nsonga iyi yofulumira kuti ikukwere mwamsanga.
- Ndi nsomba yazing'ono, ponya pansi mtanda ndi kutuluka pa bolodi lopweteka kwambiri. Ngati mukupanga mkate waukulu umodzi, patuzani mtanda mu magawo atatu ofanana. Pendani chidutswa chilichonse mu mzere wozungulira masentimita 14, ndipo pikani palimodzi mapepala atatu pa poto yophika. Zindikirani: Ngati mupanga mikate iwiri, igawani mtanda mu magawo awiri ofanana ndikugawaniza magawo atatu mu magawo atatu ofanana, kwa zidutswa zisanu ndi chimodzi.
- Chotsani chophimba mkate ndi mafuta odzola pulasitiki ndipo mupitirire kuwirikiza, pafupifupi 30 minutes.
- Kutentha kotentha ku madigiri 350. Sambani dzira kusamba mopepuka ndi mkate. Kuphika 30 minutes.
- Mulole ozizira kwathunthu musanayambe kutumikira. Sungani, mutaphimbidwe, kutentha kutentha kapena kagawo ndi kuzizira.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 762 |
| Mafuta Onse | 35 g |
| Mafuta okhuta | 18 g |
| Mafuta Osatchulidwa | 11 g |
| Cholesterol | 298 mg |
| Sodium | 481 mg |
| Zakudya | 104 g |
| Matenda a Zakudya | 5 g |
| Mapuloteni | 15 g |