Purim seuda (phwando) la chikondwerero ndilo gawo la chikondwerero cha tchuthi. Tengani kudzoza kuchokera ku malo a megillah ku Persia wakale pamodzi ndi chakudya cholimbikitsidwa ndi chakudya cha dzikoli. Maphikidwewa akuphatikizapo kusakaniza mbale zophweka komanso zosavuta kwambiri. Mukhoza kupanga mndandanda wonse, kapena musankhe mbale kapena ziwiri - njira iliyonse, mukhale phwando lokoma lomwe likutsimikizirani kukupatsani chisangalalo.
01 ya 05
Kuchetsa ndi makangaza Mapaladi Ndi chitowe-Limu Vinaigrette (Pareve)© Miri Rotkovitz Mapomegranate, chitowe ndi mandimu ndizofunika kwambiri m'zakudya za ku Perisiya, choncho yambani ndi saladi yosavuta yomwe imaphatikizapo zitatu zonse: pamwamba pa mwana wamphesa kapena mankhwala a zitsamba ndi sliced avocado ndi makangaza (mbeu) Lime Vinaigrette .
02 ya 05
Persian Roast Chicken (Nyama)Ndalama: Joanne Schmaltz / Getty Images Kunena zoona, ichi si chikhalidwe chachi Perisiya. Koma kuphatikiza kwa safironi ndi zipatso, zofunikira kwambiri ku chakudya chodabwitsa kwambiri, zimayambitsa nkhuku yokazinga yosavuta. Timakonda kugwiritsa ntchito clementines mu Chinsinsi chifukwa zizindikiro zawo zokoma ndi zowawa zimaphatikizapo mfundo zamakhalidwe abwino ku Perisiya. Ngati iwo sali mu nyengo, mukhoza kulowetsa yaing'ono yalanje.
03 a 05
Khoresh Bademjan: Mphukira wa Persian Birplant ndi Tomato (Pareve kapena Dairy)© Miri Rotkovitz Khoresh, (nthawi zina amatchedwa khoresht) kapena mphodza, ndilo gawo lalikulu la zakudya za Perisiya. Ngakhale Khoresh Bademjan, kapena Biringanya Stew, nthawi zambiri imaphatikizansopo nyama, izi ndizomwe zimagwiritsidwa ntchito. (Chosakaniza cha msuzi wa yogurt ndi chotsatira chokoma ngati mukudumpha nkhuku ndikudya zakudya zamasamba.)
04 ya 05
Tah-Dig RecipeTahdig, wosanjikiza kwambiri wa mpunga kuchokera pansi pa mphika, ndi gawo labwino kwambiri la mpunga kwa Aperisi ambiri. Zimatengera mwakhama kuti mupeze mpunga wokongola wa mpunga, koma Saad Fayed amapereka malangizo ophweka poyesera dzanja lanu pa mbale. Yake ndizofunikira; Ndizodabwitsa kwambiri ndi katsabola, kuphika nyemba komanso madzi a safironi. Lembani chivindikiro chanu cha mphika mu tebulo lopangidwa ndi tiyi (onetsetsani kuti mutakhala kutali ndi kutentha) kuti muthandize madzi ndi kuonetsetsa tahdig yofiira.
05 ya 05
Hazelnut Raspberry Hamantaschen (Pareve kapena Dairy)© Miri Rotkovitz Mfumukazi Esitere, heroine wa nkhani ya Purimu, amanenedwa kuti anakhala ndi mbewu, nyemba, ndi mtedza pamene akukhala m'nyumba ya Mfumu Achashverosh, kuti asunge. Rasipiberi ya hazelnut hamantaschen amalemekeza khama lake. Mafuta a kokonati, osati margarine, amachititsa kuti nyamazi zizikhala bwino komanso zimapangitsa kuti nkhono zikhale bwino. Ngati mungapeze mchere wa hazelnut (nthawi zina umatchedwa ufa wa hazelnut kapena ufa wa hazelnut), omasuka kuugwiritsa ntchito mmalo modzipanga nokha! (Ndipo ngati mukudumpha nkhuku pofuna kudya zakudya zamasamba, Rose Water Pistachio Hamantaschen adzalandira kupatsa kwa Persian kudzera mchere.)