Poyamba chikhalidwe cha Chi Cantonese , dim sum sichigwirizana kwambiri ndi chikhalidwe cha Chinyanja cha "yum cha" kapena kumwa tiyi. Nyumba zamatabwa zimayambira kuti zikapeze alendo otopa akuyenda pa Silk Road yotchuka. Alimi akumidzi, atatopa kwambiri atatha maola ambiri akugwira ntchito m'minda, amatha kupita ku tepi ya komweko kwa madzulo a kukambirana ndi tiyi ndi zokambirana.
Komabe, zinatenga zaka mazana ambiri kuti chizoloŵezi chophika cha mdima chikhalepo.
Panthawi ina zinali zosayenera kusinthanitsa tiyi ndi chakudya: dokotala wina wotchuka wa m'zaka za zana lachitatu adanena kuti izi zidzatengera kulemera kwakukulu. Pamene mphamvu ya tiyi yothandizira mu chimbudzi ndi kuyeretsa mkamwayo inadziwika, eni eni a tiyi anayamba kuwonjezera zakudya zosavuta, ndipo mwambo wa dim dim sumabadwa.
Dim Sum: Chinese Brunch
Kumadzulo, mdima wamtengo wapatali unakhala ngati zotsatira za chikhalidwe cha anthu a ku China omwe ankasamukira m'zaka za m'ma 1800. Ambiri mwa iwo anali ochokera ku dera la Canton - akukhazikika kumadzulo ndi kumadzulo. Anthu ena amakhulupirira kuti mdima wamtengo wapatali unauza lingaliro lonse la "brunch" - kuphatikiza chakudya cham'mawa ndi chakudya chamadzulo mu chakudya chimodzi chachikulu chakumapeto. Ndi zoona kuti mawu a brunch anangokhalako kumapeto kwa zaka za m'ma 1800.
Dim Sum Food
Zakudya zambiri zomwe zimapanga chakudya chamadzulo chimakhala chosakanizika kapena chokazinga. Pakati pa zakale, mudzapeza zonse kuchokera ku zitsamba zopangira nkhumba, char siu bao, steamed buns ndi zonyowa nkhumba, ndi har gao.
Zomwe zimaphatikizidwa kwambiri zimaphatikizapo mini yopukutira mini ndi Wu Gok, mtundu wa taro.
Potsiriza, pali mchere. Zikondwerero zamtundu ndizoyenera; Mukhozanso kusankha pakati pa mango kapena almond pudding.
Zonsezi zatsukidwa ndi tiyi wambirimbiri.
Kulamulira Dim Sum
Ngati mukusangalala pogwiritsa ntchito makasitomala, malo odyera omwe amagwira ntchito mopitirira malire sali anu.
Mmalo molamulila kuchokera pa menyu, mumasankha kuchokera muzakudya zomwe ma seva amayendayenda pamakatoti. Ngakhale kuti sizingakhale zoonekeratu m'magalimoto oyendayenda, pali njira yodziwira momwe mdima umathandizira: Zakudya zoyera, zowonjezereka zimabwera poyamba, zotsatiridwa ndi zinthu zowonongeka monga mapazi a nkhuku, kenako zophika kwambiri , ndipo potsiriza mchere. Mnzanga wina wa ku Asia anandiuza kuti kuyambira mdima wandiweyani ndi chakudya chowopsa kwambiri chokazinga ndizofanana ndikutumikira mpunga kuti ndidye chakudya choyamba.
Masiku ano, malo odyera ambiri apereka ndi dongosolo la ngolo. M'malomwake, mukakhala pansi, mtumikiyo akukupatsani menyu ndipo mumagwiritsa ntchito pensulo kuti muwonetsetse zomwe mukufuna komanso nambala ya malamulo. Chakudyacho chikugwiritsidwabe ntchito patebulo m'mabasiketi otentha kuti asunge. Mapulogalamu omwe akupitiriza kugwiritsa ntchito kayendedwe ka ngolo, kuphatikizapo kampani yaikulu yodyerako ku Hong Kong, apanga ichi kugulitsa.
Dim Sum For Two
Ngati mukuyang'ana kuti mudye chakudya chamasana, malo odyera masewera mwina si abwino kwambiri. Choyamba, mlengalenga sichikuthandizani kukondana, nanga ndi kugwedeza kwa trays, anthu akuitana malamulo awo, ndi magulu akuluakulu a anthu akuyankhula pa tebulo lililonse.
Kuphatikizanso, njira yabwino yosangalalira dim sum ndi gulu; Apo ayi, mudzaza zinthu zingapo ndikuphonya mwayi woyeretsa zonse. Koma, nthawi zonse mumatha kupita kunyumba zotsalira!
Kwa katswiri, mlengalenga wokhala phokoso mumadyerero ochepa kwambiri akhoza kutenga pang'ono kuzoloŵera. Ndi njira yabwino yosonyezera zokonda komanso zosangalatsa zosiyanasiyana. Mwachidziwitso, sabata ya Lamlungu silingagwirizane ndi zokondweretsa za Chinese.