Cherry Crumb Bars

Chophika cha mkate ndi chitumbuwa cha chitumbuwa chimapangitsanso makoswe amenewa kuti asakonzekere.

Gwiritsani ntchito chitumbuwa chodzaza kapena chitonthozo cha yamatcheri mu madzi kuti mutsegulire mipiringidzoyi.

Wowerenga wina anati anapanga mipiringidzo ndi ana ake asanakwane. Anaphatikizapo oats owonjezera kumtunda. Asanawonjezeko nsalu yowonongeka, iye adadzaza chitumbuwa chodzaza ndi mipiringidzo iwiri yosweka ya chokoleti.

Zokhudzana
Musadye Mkaka Wotchedwa Cherry Cream Cheese

Chimene Mufuna

• 1 pkg. choyera (kapena chikasu) chosakaniza
• 1 1/4 makapu
• anagwedeza oats mwamsanga , anagawa
• 1/2 chikho (supuni 8) margarine kapena batala, kutentha kwa firiji,
• adagawanika
• 1
• dzira, kumenyedwa mopepuka
• 1 (21 oz.) Akhoza kudzaza chitumbuwa cha mapeyala kapena zitini ziwiri zamatcheri okoma bwino kapena amdima m'madzi, wokhuthala (onani m'munsimu)
• 1/4 chikho shuga shuga, chodzaza
• 1/2 chikho chodulidwa pecans

Momwe Mungapangire Izo

1. Kutentha uvuni ku 350 F.
2. Dothi ndi ufa wa potola 9-ndi-13-ndi-2-inchi yophika.
3. Mu mbale, phatikizani mkate wosakaniza, supuni 6 za mafuta ndi kapu imodzi ya oats. Sungani 1 chikho cha izi kuti mugwetsedwe ndi kuika pambali.
4. Kuti mukhale osakaniza mu mbale, yikani dzira; Sakanizani bwino. Sakanizani pan. Thirani chitumbuwa chodzaza kutsika; kufalikira kuti mutseke.
5. Mu mbale yaikulu, onjezerani kapu imodzi yokha yosakaniza, kapu yokhala ndi 1/4 chikho, mafuta otsala awiri a supuni, ma pecans odulidwa, ndi shuga wofiira. Sakanizani bwino. Fukani pa yamatcheri.

1. Kuphika mu uvuni wokonzedweratu kwa mphindi 30 mpaka 40, mpaka kukwapula kumakhala kofiira.

* Ngati mukugwiritsa ntchito zam'chitini (15 oz aliyense) yamatcheri m'madzi, tsanulirani kapu yamadzi awiri. Sakanizani supuni ya supuni itatu ndi madzi pang'ono ndikugwedeza; athamangitse mu cherry osakaniza. Onjezani supuni 1 mpaka 4 za shuga, kapena kulawa. Tembenuzani kutentha kwa sing'anga-mkulu ndipo mubweretse ku chithupsa; kuchepetsa kutentha ndi simmer mpaka utakhuthala. Ngati kuli kofunika, tinyani pang'ono ndi madzi pang'ono ozizira mu madzi ozizira pang'ono.

Maphikidwe Enanso

Cherry Pretzel Dessert Recipe

Cherry Yatsopano Imapunthwa

Cherry Cobbler ndi Crumb Topping

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	112
Mafuta Onse	7 g
Mafuta okhuta	1 g
Mafuta Osatchulidwa	3 g
Cholesterol	16 mg
Sodium	110 mg
Zakudya	11 g
Matenda a Zakudya	1 g
Mapuloteni	2 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)