Mtundu wa Peach Pie uwu ndiwophatikizana kwambiri. Madzi amene amapangidwa nthawi yophika amafanana ndi nyama zakutchire zokoma. Njira iyi ndi yosiyana kwambiri pa malo oyamba opambana mu "Pie On Square", mpikisano wa kuphika komwe ndakhala ndikuweruza zaka zingapo zapitazo. Gwiritsani ntchito kutaya kwa firiji kwa zotsatira zabwino. Koma mungagwiritsenso ntchito kugula kwa firiji, kapena kupanga Hot Water Myry.
Mukamagula mapeyala ophika, onetsetsani kuti ali olimba, koma perekani pang'ono kupsinjika kuchokera ku zala zanu. Simukufuna kugwiritsa ntchito yamapichesi omwe apitirira, chifukwa amatha kupasuka pansi. Maapulo a Granny Smith amapezeka chaka chonse, ndipo nthawi zambiri amatha kupsa kuti azigwiritsa ntchito kuphika.
Nthawi yotsiriza yomwe ndinapanga ndinagwiritsa ntchito mapeyala oyera, omwe amachititsa kuti zipatso zizigwirizana. Ndiye, pamene wina akuluma, amadabwa kwambiri!
Chimene Mufuna
- 2 thukuta utomoni wokongola
- 1 chikho shuga
- Supuni 2 tapioca
- 1/2 supuni ya supuni pansi sinamoni
- 5 maapulo a Granny Smith, osungunuka ndi sliced
- Peach 1, peeled ndi sliced, kapena 1/2 chikho chipika cholimba mapepala yamapichesi
- 1/2 chikho chinaphwanya chimanga cha chimanga
- Supuni 2 youma mandimu Jell-O
- Supuni 2 batala
- Supuni imodzi ya sanding shuga
Momwe Mungapangire Izo
1. Yambani zowunikira 400 ° F. Mzere wa 9 "poto wa pie wokhala ndi kamodzi kakang'ono kamtengo wa Firiji wa Firiji.
2. Mu mbale yaikulu, phatikizani shuga, tapioca, sinamoni, ndi apulo ndi magawo a pichesi ndi kusakaniza bwino kuti muvale chipatsocho.
3. Muwaza nyemba za chimanga pansi pa utomoni wa pie, ndipo mudzaze ndi apulo-chisakanizo. Fukani chipatsocho ndi mandimu youma Jell-O ndi kadontho kakang'ono ka batala.
4. Onjezani kutsetsereka ndi chitoliro.
Dulani zitsulo zokongoletsera pamwamba pamtunda, kuwaza ndi shuga lalikulu la mchenga.
5. Kuphika pa 400 ° F kwa mphindi 10, ndiye kuchepetsa kutentha kwa uvuni ku 350 ‡ F ndi kuphika kwa mphindi 45 mpaka 50, mpaka madzi akuphulika ndi kutumphuka ndi bulauni chakuda cha golidi.
6. Lembani kuti pie ikhale yozizira pamtambo wa waya kwa ola limodzi musanayambe kutumikira.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 252 |
| Mafuta Onse | 6 g |
| Mafuta okhuta | 3 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 16 mg |
| Sodium | 105 mg |
| Zakudya | 50 g |
| Matenda a Zakudya | 4 g |
| Mapuloteni | 2 g |