Mpaka wa pizza wa ufa udzapanga pizza 12 mpaka 14-inch. Pukuta mtanda wa pizza ndi dzanja kapena kusakaniza mu makina opanga mkate kapena ndi choyika chosakaniza ndi ndowe ya mtanda.
Zosakaniza Zofanana: Basil Pizza Crust
Chimene Mufuna
- 3/4 madzi ofunda chikho (pafupifupi 105 ° mpaka 110 °)
- 2 makapu ufa ufa
- Supuni 3 mafuta a maolivi
- Supuni 2 shuga
- Supuni 3/4 mchere
- 2p4 supuni ya tiyi yogwira yisiti yowuma
Momwe Mungapangire Izo
- Gwiritsani madzi ofunda ndi yisiti mu mbale yaying'ono; Yambani kuti mugwirizanitse ndipo mulole kuyima kwa pafupi mphindi zisanu.
- Sakanizani ufa, shuga, ndi mchere pamodzi. Onjezerani yisiti wosakaniza ndi mafuta ndi kuphatikiza bwino.
- Knead, wonjezerani ufa wambiri ngati ufa uli wokhazikika, mpaka ukhale wosalala.
- Tumizani mbale yophika mafuta ndipo mutengeke mafuta ndi mafuta.
- Chophimba chivundikiro ndi chopukutira kapena pulasitiki, ndipo pitirizani kuwirikiza mpaka kawiri m'malo otentha opanda ma drafts. Izi zitenga pafupifupi mphindi 60.
- Sakanizani mtanda pansi ndi kutuluka kuti mugwirizane ndi poto kapena mwala wanu. Phimbani ndi kulola mpumulo kwa mphindi 20. Pamwamba ndi msuzi ndi zophimba.
- Dinani pizza pa 425 F kwa mphindi pafupifupi 20 kapena mpaka kutsetsereka ndi kofiira, kapena tsatirani njira zomwe mumapangira komanso njira.
- Ngati mukugwiritsa ntchito makina opanga mkate, onjezerani zosakaniza motsatira dongosolo lopangidwa ndi wopanga makina anu.
Mwinanso Mungakonde
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 104 |
| Mafuta Onse | 7 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 5 g |
| Cholesterol | 0 mg |
| Sodium | 178 mg |
| Zakudya | 10 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 2 g |