Ndikupanga mtanda wa pizza wosavuta kwambiri mu makina opanga mkate pa malo a mtanda. Ndaphatikizapo malangizo ena a chosakaniza pansi pamunsi.
Pamwamba pa pizza ndi msuzi wanu wamtengo wapatali wogula kapena wophikidwa , mapiritsi, ndi tchizi.
Chimene Mufuna
- 1 chikho chakumwa, firiji
- Supuni 3 mafuta a maolivi
- Makapu 3 ufa wokhala ndi cholinga
- Supuni 1 shuga
- Supuni 1 ya mchere
- 1 1/2 supuni ya supuni yogwira yisiti yowuma
Momwe Mungapangire Izo
- Ikani zonse zowonjezera mu poto lachitsulo cha mkate mu dongosolo lovomerezedwa ndi wopanga makina opanga mkate. Ikani izo pa nthawi ya mtanda. Pamene mkombero umatha, chotsani ndi kutuluka kuti mugwirizane ndi pizza yanu yopaka mafuta. Phimbani ndi thaulo ndipo mulole mukhale malo otentha kwa mphindi 20 kutalika. Pamwamba ndikusankha msuzi, toppings, ndi tchizi.
- Kuphika mu tepi yoyamba ya 425 ° yowonjezera kwa mphindi pafupifupi 15 mpaka 20, malingana ndi kuchuluka kwake kwa kutumphuka kwake.
Amapanga mtanda wokwanira wa pizza 14 mpaka 16-inch 16, pizza awiri-inchi, kapena pizzas yochepa yolemera 12-inch pizza.
Malangizo ndi Kusiyanasiyana
- Kuti mupange mtanda ndi choyika chosakaniza ndi mtanda wa ndowe kapena dzanja, sakanizani ndi kuwerama kwa mphindi 10 ndiye mulole kuti ikhalepo kwa mphindi 30 mpaka ola limodzi, kapena mpaka kawiri. Chotsani ndi kuzigwiritsira kuti zigwirizane ndi pizza yanu poto ndikupitilira ndi chophimba.
- Beer ndi Basil Pizza Dothi - Yonjezerani ndi supuni 1 1/2 ya basilishi youma pamodzi ndi ufa.
- Gwiritsani ntchito mtanda kuti mupange matumba a pizza kapena calzones.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 79 |
| Mafuta Onse | 4 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 0 mg |
| Sodium | 119 mg |
| Zakudya | 8 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 1 g |