Izi "Madzi" Angathandizire Zakudya Zambiri Zakudya
Au jus - kutchulidwa "oh-ZHOO" - mwachizolowezi amatanthauza kudya nyama yophika yomwe imatumikiridwa ndi timadziti tomwe. Mwayi wophweka, juyi limafotokozera ziwombankhanga za nyama yokazinga. Mwachizoloŵezi, msuziwu umapitsidwanso ndi kutsekula poto ndi katundu ndikusungunula madzi ndi mirepoix musanayambe kuigwedeza ndi kuigwiritsa ntchito. Au jus ndi zambiri - koma osati nthawi zonse - osasunthika, zomwe zimasiyanitsa ndi poto .
Maphikidwe a Au Jus
Njira zosiyanasiyana zimapangidwira kupanga juwiti ngati mbale yophika nyama - nthawi zina imatchedwa nthiti yapamwamba . Pali njira zambiri zopangira ma jus, monga njira imeneyi . Nkhuku, mwanawankhosa ndi mthunzi akhoza kutumikiridwa ku jus. Jukuta lotchedwa "jus lié" - kapena "fond lié - limakonzedwa mwa kuwonjezera chimanga kapena arrowroot ku nsalu zofiirira ndikuyimba.
Au Jus Debate
Au Jus ndi Chifalansa chodyera chomwe chimatanthauza "madzi ndi madzi," malinga ndi Wikipedia, kapena "ndi madzi," malinga ndi Culinary Lore, koma pali kutsutsana pazochitika zophikira za kutanthauzira kwenikweni kwa madzi okoma awa. Ngati muyang'ana mawu akuti "jus jus" pogwiritsa ntchito omasuliridwa a Chifalansa-kwa-Chingerezi, mudzapeza matanthauzo monga "ndi madzi," "madzi," "m'madzi" komanso "juisi" chabe. Koma, ambiri amavomereza kuti mukufuna kupewa redundancy pogwiritsa ntchito mawu.
Mwachitsanzo, Culinary Lore, inanena kuti nthiti ya jus jus imatanthauza nsonga yoyamba ndi madzi. Nthiti yoyamba ndi au jus kapena nthiti ndi au jus msuzi ndi redundant. Culinary Lore akuwonjezera kuti kugwiritsira ntchito molakwa kwa mawuwo ndi chizungu cha French ndi au jus. "Titha kuona kale kuti '' au jus 'ndi yowonjezereka, koma, komanso' chida cha French 'popanda jukwa sichikanakhala kanthu kake ka nyama mkati mwa mkate kapena mpukutu." Ndikofunika kuzindikira kuti pamene mukulamula chizungu cha ku France, mukupempha sandwich ya nyama yophika ndi nyemba.
Kufunika Kobwereza
Kutupa kumatanthauza kuwonjezera madzi monga katundu kapena vinyo ku poto kuti amasulire ndi kusungunula chakudya chomwe chimagwiritsidwa pansi. Kusakaniza kokometsetsa kamene kamapangidwa ndi deglazing kukhoza kugwiritsidwa ntchito kupanga msuzi - kapena msuzi. "Chotsatira cha jus chingakhale chaching'ono, chocheperachepera pang'ono ndi chosavuta," anatero Culinary Lore.
Mungathe kukwaniritsa kumasula kwake ndi madzi, koma, ndithudi, simungachite zimenezo, chifukwa madzi alibe zokoma. M'malo mwake, mungagwiritse ntchito vinyo kapena katundu. Maphikidwe ena mumagwiritsira ntchito mawotchi - monga ufa - kupanga pepala kapena kusakaniza musanayambe kukometsetsa kokometsetsa kokometsetsa kuchokera pansi pa poto. Mukatero muzitsuka madzi, ndikupanga juyi kuwonjezera pa nthiti yanu yaikulu, French dip dip sandwiches kapena mbale zina.