Chi Hungarian csipetke ndi mtanda pakati pa katemera ndi dumpling. Zikhoza kuphikidwa msuzi, msuzi kapena mchere, ndipo zimathandizira kwambiri ku Hungarian Beef Goulash kapena mbale iliyonse yokhala ndi mapiritsi kapena mapiritsi a poto.
Csipetke ndi imodzi mwa mafashoni ofulumira kwambiri a zakumwa zopangira zokonzekera. Dzina lawo limachokera ku momwe iwo amapangidwira. Mitsuko ya mtanda, pafupifupi kukula kwa dime, imakulungidwa mu mpira, yanyongedwera, ndipo imalowetsedwa m'madzi otentha kwambiri, yophika mpaka wachifundo.
Ngakhale csipetke ingawoneke ngati nokedli, chi Hungary chofanana ndi German spaetzle, nokedli amayamba ndi batter amene amakakamizidwa kupyolera colander, sieve, kapena Zakudya grater. Csipetke, mbali inayo, amapangidwa ndi mtanda umene ukhoza kupindikizidwa pakati pa zala.
Mitundu ya Zakudyazi za ku Hungary
Zakudya za mazira a ku Hungarian, zotchedwa Magyar tojasos teszta kapena metelt, ndizofunika kwambiri pa zakudya. Ndipo chiwerengero chachikulu cha mawonekedwe mwinamwake chingangopangidwe ndi pasitala ya ku Italy. Hungari kudula iwo, kutsina iwo, kabati iwo, kuwasiya iwo, ndi kuwombera iwo.
Nazi zina mwa mawonekedwe otchuka kwambiri a nkhono za Hungary, zonse zopangidwa mofanana. Mmodzi yekha amene amagwiritsa ntchito mtanda wosiyana ndi Tarhonya kapena Hungarian Egg Barley Recipe .
- Betû: Zakudyazi zooneka ngati zilembo.
- Cérnametélt: Zakudya zazing'ono zowonjezera, zowonjezera zakudyazi .
- Copfocska: Mitsuko yamphongo kapena nkhuku zophika.
- Csiga: Zakudya zakutchire kapena zikopa zooneka ngati chipolopolo zomwe zimapangidwa pa matabwa apadera a csiga. Msuzi wa nkhuku ndi mankhwala a csiga ankagwiritsidwa ntchito pamakwati akale chifukwa dzikoli linkakhulupilira kukhala ndi zokolola. Mofanana ndi njuchi zazing'ono ku America, akazi akumidzi ya ku Hungary amasonkhana pamodzi ndikusintha kacga kukhala phwando. Manja ambiri amapanga ntchito yosavuta ndikuika mu sitolo ya Zakudya Zomwe Zidzatha chaka chonse.
- Csuszedli: Zakudya zazikulu kapena zakutchire zamkati , zazikulu.
- Fodros Nagykocka: Zokongola, zazikulu zanyamukulu zamatabwa .
- Kaposztás: Large square noodles, kwenikweni "kabichi" chifukwa cha ntchito yake ndi sautéed kabichi.
- Kiskocka: Zakudya zazing'ono zazing'ono.
- Gyémánt: Zakudya zazikulu zooneka ngati diamondi.
- Orsó: Zakudya zauzimu zofanana ndi rotini ya Italy.
- Szarvacska: Zakudya zazing'ono zazing'ono zofanana ndi chigoba macaroni (komanso dzina la zitsamba zopotoka).
- Tarhonya: Tarhonya ndi mankhwala a grate omwe amadziwika kuti dzira la balere. Malinga ndi Otto's Hungarian Import Store ndi Deli, "... tarhonya inachokera ku mafuko a mtundu wa Magyar. Magyara anatenga katundu wambiri pamtunda wawo wautali kudutsa zigwa za Hungary. Zakudya zoumazi zinkadutsa pang'ono ndipo chakudya cholimba (sic) chakudya pamoto. " Tarhonya ikhoza kuphikidwa mu msuzi kapena kuchitidwa ngati mpunga, balere kapena mbewu zina.
- Virag: Zakudyazi zooneka ngati mazira.
Chimene Mufuna
- Dzira lalikulu 1, lomenyedwa
- Supuni 2 madzi
- 1/4 supuni ya supuni mchere
- Supuni 6 za ufa wokhazikika
Momwe Mungapangire Izo
- Mu mbale yosakanikirana, sakanizani 1 dzira lalikulu lopangidwa, supuni 2 madzi, ndi 1/4 supuni ya supuni mchere. Onjezerani supuni 6 kuti mupange ufa wokwanira ndi kuwerama mpaka pamtundu wanu wolimba. Onjezani ufa wambiri ngati kuli kofunikira.
- Phimbani ndi pulasitiki ndikupumula mphindi 30. Pakali pano, ikani poto lalikulu la madzi amchere onyezikira. Dulani zidutswa za mtanda ndi kukula kwa dime ndikuponyera mu mpira ndiyeno muwaphatikize ndi zala zanu. Aponyeni mu madzi otentha kwambiri. Kuphika kwa mphindi khumi kapena mphindi. Musamawopsyeze ngati csipetke yanu ili ndi maonekedwe osiyana ndi kukula kwake ndipo yaying'ono. Ndimo momwe amayenera kuwonekera.
- Sakanizani ndi kutsuka csipetke. Kutumikira mu msuzi monga Hungarian Goulash Soup kapena stews ngati Hungarian Beef Goulash .
- Csipetke nayenso ikhoza kuphikidwa mwachangu msuzi kapena msuzi. Ngati simunagwiritsidwe ntchito mwamsanga, jambulani csipetke ndi mafuta kapena mafuta ndi sitolo yomwe ili mkati mwa firiji.
Zindikirani: Kusiyanitsa kwa csipetke kumafuna kupukusa mtandawo mpaka kukula kwa masentimita 1/4-inch ndikucheka mu masentimita imodzi mu zidutswa za 1/2-inch ndikuwakhomerera muzitsulo pachikhatho cha dzanja kapena pa bolodi la csiga. Nthawi yophika ikhoza kuwonjezeka.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 125 |
| Mafuta Onse | 6 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 151 mg |
| Sodium | 293 mg |
| Zakudya | 11 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 6 g |