Xanthan Gum ndi Guar Gum mu Maphikidwe Osakaniza a Gluten

Xanthan (ZAN kuposa) gamu ndi guar (gwar) chingamu ndizomwe zimagwiritsidwa ntchito kawirikawiri m'maphikidwe opanda gluten komanso mankhwala opanda gluten.

Ziphuphu ndi "zowonongeka." Amakoka madzi, kumanga, kuthira komanso kusakaniza zosakaniza za gluten. Ngati simukuwonjezera gamu ku katundu wophika wopanda gluteni, makamaka mikate, mukhoza kuthetsa kukhumudwa kowopsa.

Koma ngati simukukhutitsidwa kwathunthu ndi zakudya zopangira zakudya zopanda thanzi, kaya mumagwiritsira ntchito xanthan kapena OR guar gum, ganizirani kugwiritsa ntchito magulu awiri a xanthan ndi guar mu maphikidwe anu.

Apa pali chifukwa chake chiri ndi "zotsatira zoopsa"

Akatswiri a zamankhwala adziŵa kuti chingamu chomwe chimagwiritsidwa ntchito pokonza chakudya chili ndipadera kwambiri ndipo pokhapokha pokhapokha mutha kukonza malingaliro ndi kamvekedwe ka mankhwala osungunuka opanda gluten. Izi zimatchedwa "synergistic effect" zomwe zikutanthauza kuti katundu wa gamu umodzi amapangitsanso katundu wa wina.

Tsamba la Xanthan limapangidwa ndi ndondomeko ya nayonso mphamvu. Bakiteriya otchedwa xanthomonas campestris amagwiritsidwa ntchito kupesa shuga monga dextrose (kuchokera ku chimanga,) shuga, lactose kapena sucrose. Xanthan chingamu amagwiritsidwa ntchito kupanga zakumwa zamtundu wambiri, kapena zakuda.

Gamu woteteza amachokera ku nyemba za guar. Monga xanthan chingamu, guar gum imagwiritsidwanso ntchito monga thickener mu katundu wosasuka wa gluten, koma sichisonyeza gelling katundu wa xanthan chingamu. Chitetezo chabwino ndi emulsifier wabwino (imathandiza kuti mamolekyu a mafuta aziphatikizana) ndipo ali ndi mitsempha yotsekemera.

Kodi mwawona momwe mikate yopanda gluteni yokha imagwiritsidwa ntchito ndi xanthan chingamu yokhala ndi chizoloŵezi chokumverera ndi kulawa pang'ono pokha ngakhale panthawi yozizira?

Kapena momwe chakudya chimapangidwira ndi guar gum kulepheretsa kusunga mawonekedwe awo panthawi ya kuphika ndikuyamba kugwa pakati pamene akuphika ndi kuzizira? Ndipo momwe amauma mofulumira kwambiri?

Zosiyana za Xanthan Gum ndi Guar Gum

Chifukwa cha zotsatira zake zosiyana kwambiri ndi chifukwa chakuti xanthan gum ndi guar amathandiza aliyense kumagwira ntchito zosiyanasiyana maphikidwe opanda gluten.

Malinga ndi Swiss-based Jungbunzlauer, wopanga zakudya zamakono, "Kuphatikizana kwa xanthan gum ndi galactomannans [monga guar gum] kumasonyeza kuwonjezeka kwa mamasukidwe a viscosity, poyerekezera ndi njira zowonongeka za guar."

Nthawi yotsatira mukamaphika mkate wochuluka wosasunthika wa gluteni womwe umaloledwa gawo limodzi la chingamu, amafunsidwa kuti alowe m'chigwirizano ndi wokondedwa wake. Ngati chophimbacho chikufuna supuni imodzi ya xanthan chingamu, gwiritsani ntchito supuni 1 1/2 ya xanthan chingamu ndi supuni 1 1/2 ya guar gum.

Mudzapeza kuti mikate yanu yophika kwambiri, imakhala yothira motalika popanda kukhala "yonyowa" ndipo simukugwa pakati pa nthawi yomaliza yophika ndi yozizira. Mudzadabwa kwambiri ndi zotsatira zake.