Zilibe zosavuta kusiyana ndi izi, chimbudzi choyambirira chimayitanitsa botolo la maluwa omwe mumakonda komanso madzi a lalanje.
Dash ya aliyense ndi inu muli bizinesi kukondwerera ukwati, tsiku la Amayi, Pasitala, Khirisimasi - zilizonse zomwe zakhalapo - palibe chimene chimanena "brunch" wokongola ngati wapamwamba kwambiri mimosa.
Pamene zimabwera pakusaka vinyo wonyezimira pa mimosa yanu, Spanish Cava ndipamwamba pamutu. Zili bwino mtengo, zambiri pakati pa $ 12-15 ndipo n'zosavuta kupeza. Champagne imayimirira pamwamba kwambiri mumphuno ndipo idzakutengerani ku $ 35 kuti muyambe botolo; Komabe, mutabweretsa madzi a lalanje ndikukhala osakanikirana katatu, maonekedwe a aromatics ndi okoma adzasungidwa bwino.
Chimene Mufuna
- Vinyo wokongola 1 wa botolo (kapena cava, prosecco, kapena champagne)
- 1 cartoni yamadzi a lalanje
- Mwachidziwitso: mphindi zitatu
Momwe Mungapangire Izo
- Lembani theka la chitoliro cha champagne ndi vinyo woyera bwino kapena Champagne (pafupifupi ounce) ndi pamwamba ndi madzi a mandimu a orange (kachiwiri pafupifupi ma ounces), mwapang'onong'ono mwachikondi.
- Ngati mukufuna kuwonjezera maselo atatu, kupsalaza kuti mulawe kumachita bwino.
- Powonjezeredwa, panizani sitiroberi kuti mukongoletse mphete iliyonse. Sangalalani!
* Komanso amasangalala ndi ayezi mu galasi lalikulu la vinyo woyera.
Zogulitsa zovala, zakumwa zopangidwa ndi OJ okha ndi vinyo wonyezimira amatchedwa "Buck's Fizz," mukawonjezerapo katatu kukhala mimosa. Komabe, anthu ambiri amaganiza za mimosa yofunikira monga OJ ndi vinyo wonyezimira.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 29 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Zakudya | 4 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |