Mawu akuti "galasi" amachokera ku chakudya choyambirira cha msasa. Nkhumba ikhoza kupangidwa ndi nyama yankhumba ndi nyama yankhumba. Baibuloli ndi sausage gravy, mwambo wam'mawa ku South. Nkhumba ndi yandiweyani komanso yowononga ndi chunks of sausage.
Tumikirani mchenga ndi magawo ophatikizana komanso osakaniza mabisiki kapena zokometsetsa.
Chimene Mufuna
- 1/2 pounds soseji
- Mafuta a supuni 3 (kuchokera ku soseji yophika)
- Supuni 3 ufa
- 1 mpaka 1 1/2 makapu mkaka, kirimu chowala, kapena theka ndi theka
- Mchere ndi tsabola kuti mulawe
- Msuzi wophika
Momwe Mungapangire Izo
- Mu heavy skillet pa sing'anga kutentha, kuphika soseji, kuswa ndi kusonkhezera mpaka kenanso pinki. Chotsani soseji ndi slotted supuni ndi kuika pambali.
- Siyani supuni zitatu za zokopa mu skillet. Ngati mulibe supuni 3 zotsalira, yonjezerani mafuta, kuchepetserani, kapena kuyamwa kwa bacon kuti mupange supuni 3.
- Ikani skillet mmbuyo pa chinyezi kutentha ndi kuwaza 3 supuni ya ufa pa drippings. Cook, oyambitsa nthawi zonse mpaka roux ndi mopepuka browned. Pang'onopang'ono kuwonjezera 1 chikho cha mkaka kapena kirimu chowala. Lawani ndi nyengo ndi mchere ndi tsabola ndipo mupitirize kuyambitsa mpaka gravy yakula. Onjezerani mkaka kapena kirimu zambiri, pakufunika kuti mufike pakugwirizana komwe mukufunikira.
- Onjezerani soseji ku khola, ngati mukufuna.
Malangizo ndi Kusiyanasiyana
- Sawmill Gravy Ndi Bacon - Fry 4 mpaka 6 kupha nyama yankhumba mu skillet ndi kusiya supuni 3 za drippings. Pitirizani ndi chophimbacho ndipo perekani nyemba ndi bacon, ngati mukufuna.
Mwinanso Mungakonde
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 528 |
| Mafuta Onse | 45 g |
| Mafuta okhuta | 23 g |
| Mafuta Osatchulidwa | 15 g |
| Cholesterol | 125 mg |
| Sodium | 923 mg |
| Zakudya | 19 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 13 g |