Njira iyi ya saladi ya Mediterranean ndi feta mphatso yamakono amakonda: zokoma, mchere, ndi tart, ndi zilembo za pepala kuchokera ku arugula. Zimakhala zokoma nthawi iliyonse ya chaka ndi awiri awiri makamaka ndi nkhuku yowotcha.
Chimene Mufuna
- Kwa saladi:
- 2 lalikulu
- beets
- 1/2 wamng'ono wofiira anyezi (wochepetsedwa pang'ono mu theka)
- Makapu 3 arugula
- 1/2 chikho feta cheese (crumbled)
- Kuvala:
- Supuni 2 za mafuta
- 4 supuni ya tiyi ya vinyo wofiira vinyo wosasa
- 1 yaying'ono adyo clove (finely akanadulidwa)
- 1/4 timbewu timadziti (odulidwa)
- 1/4 supuni ya tiyi ya tospice
- mchere kuti mulawe
- tsabola wakuda kuti alawe
Momwe Mungapangire Izo
- Sungani masamba kuchokera ku beets, koma musadwale kapena kudula beet kuti muteteze magazi. Ikani beets lonse mu supu ndi kubweretsa kwa chithupsa.
- Kuchepetsa kutentha kuti usamveke ndikuphika mpaka wachifundo, pafupi mphindi 45. Tumizani beets ku kusamba kwa ayezi kuti muleke kuphika.
- Mu vinyo waung'ono whisk pamodzi mafuta a vinyo, vinyo wosasa, adyo, allspice, mchere ndi tsabola kuti mulawe, ndi supuni 2 timbewu timbewu tonunkhira.
- Tengani anyezi mu mbale, malaya ndi vinaigrette, ndipo mulole kukhala maminiti 15 kuti muchepetse anyezi.
- Dulani beets mu zidutswa za kuluma.
- Konzani masamba mu mbale, onjetsani beets, kuwaza ndi feta ndi mafuta otsala, ndi kuvala ndi vinaigrette.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 391 |
| Mafuta Onse | 22 g |
| Mafuta okhuta | 8 g |
| Mafuta Osatchulidwa | 12 g |
| Cholesterol | 33 mg |
| Sodium | 570 mg |
| Zakudya | 39 g |
| Matenda a Zakudya | 5 g |
| Mapuloteni | 12 g |