"Eierstich", kapena royale, imagwiritsidwa ntchito monga chophimba chodziwika bwino chokongoletsera ku Germany. Royale ndi dzira custard, wophikidwa m'madzi osamba ndiyeno amadula maonekedwe okongola koma nthawi zambiri amamanga diamondi. Njira iyi yowonjezera ili ndi mfundo zochepa zomwe zingapangitse kuti zitheke. Royale amagwiritsidwa ntchito nthawi zambiri mu "Hochzeitssuppe" (msuzi wa ukwati).
Chinsinsi chingathe kuwirikiza kawiri ngati pakufunika.
Gwiritsani ntchito Msuzi Wachikwati wa Chikwati .
Chimene Mufuna
- 1/2 kapu mkaka (kapena kirimu)
- 1 dzira
- 2 mazira a mazira
- Mankhwala atsopano a gramu kuti alawe
- 1/4 tsp. mchere
Momwe Mungapangire Izo
- Pangani madzi osambira ( bain marie ) pa bwalo la custard. Mukufuna mapaipi awiri ophika kuti muphike. Mmodzi akhoza kukhala teacup yoonetsa kutentha kapena mawonekedwe apansi omwe amalowa mkatikati mwa poto. Pachiwiri, poto yaikulu imakhala ndi madzi otentha chifukwa chophika custard kotero kuti sichitha.
- Kutentha uvuni ku 300 ° F. Wiritsani makapu ambiri a madzi kuti usambe madzi.
- Gwiritsani mwatsatanetsatane mtundu womwe mukugwiritsa ntchito (ukhoza kukhala chikho cha tiyi, chikhodzodzo kapena mbale yaing'ono ya casserole), mzere ndi chidutswa cha mapepala odulidwa kuti agwirizane pansi ndi batala omwe, nawonso.
- Kutenthetsa mkaka kapena kirimu mu poto yaing'ono mpaka pansi pa malo otentha.
- Kumenya dzira, dzira, mazira ndi mchere pamodzi. Pamene mukung'ung'uza nthawi zonse, tsitsani mkaka wotentha mumtsinje wochepa kwambiri kulowa mazira.
- Lolani chithovu, ngati chiri chonse, khalani. Thirani kupyolera mu sieve yabwino mu mawonekedwe anu. Sieve imasonkhanitsa dzira yophika kapena timitsulo tambiri ta nutmeg. Yesetsani kuti chithovu chiziyenda pamwamba chifukwa chimapanga chivundikiro chosagwirizana chomwe muyenera kuchotsa mukatha kuphika.
- Ikani mbale yochuluka mu uvuni, kenako mbale yanu mkati. Thirani madzi otentha kuzungulira kunja pafupi 2/3 mwa njira yopita ku mawonekedwe.
- Kuphika kwa mphindi 20 kapena 30 (zimadalira momwe mwamphamvu wanu uliri) kapena mpaka mutayika.
- Mukhale ozizira kwa mphindi makumi awiri kapena kuposerapo (mungathe kuwonanso firiji), kenaka musamange pamtunda mwa kumasula mbali zonse za custard ndi mpeni ndikunyengerera mosamala kapena kutsekemera custard.
- Ngati mutagwiritsa ntchito mawonekedwe apansi, mukhoza kudula mwamsanga mumangidwe ngati ma diamondi. Mungagwiritsirenso ntchito wosula cookie.
Ngati munkaphika chida choyipa kapena chaching'ono, muyenera kudula custard mu zigawo zinayi kapena theka ndi mpeni ndikugwiritsira ntchito zigawozo kuti muchepetse maonekedwe abwino.
Malangizo:
Mukhoza kujambula "Eierstich" yanu yokondweretsa (popeza imagwiritsidwa ntchito mu supu yoyera) ndi supuni ya supuni ya tomato yofiira kapena finely minced parsley wobiriwira. Mungagwiritsenso ntchito zitsamba zina zatsopano, koma fyulani kupyolera mu sieve musanaphike chifukwa zidutswa zimakwera pamwamba pa "Eierstich."
Kutumikira, ikani zidutswa zingapo pansi pa mbale ya supu, kutsanulira msuzi wotentha pamwamba pake ndi kukongoletsa ndi zitsamba monga momwe mukufunira.
Kutumikira nthawi yomweyo.
Musati muphike chotukuka mu msuzi chifukwa sichikhoza kutenga zambiri ndipo msuzi udzakhala mvula.
"Eierstich" yabwino imadziwika kuti ndi yosalala, yokongola, yomwe ili ngati soft tofu. Ngati madzi mumsamba wa madzi amatha kuwira mu uvuni, chiwombankhanga chidzakhala chowombera ndipo ngati mutagunda mpweya musanaphike chinthu chomwecho chikhoza kuchitika.
Njira zina zophikira "Eierstich" zimaphatikizapo kuziphika mu thumba la pulasitiki lapamwamba pamwamba pa madzi osamba, kuphika mu madzi ophikira pamwamba pa mphika ndikuphika mu njira yowonjezera kawiri pa poto. Palibe mwazinthu izi zomwe zimapereka mankhwala osalala koma zosavuta.
Dzira kuti yolk chiŵerengero kawirikawiri amatchulidwa ndi imodzi yowonjezera yolk pa dzira. Mukakawonjezera mkaka, ndipamwamba kwambiri. Maphikidwe ena a "Eierstich" alibe mkaka kapena kirimu, kapena pang'ono chabe. Yesani mpaka ikugwirani ntchito.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 162 |
| Mafuta Onse | 15 g |
| Mafuta okhuta | 8 g |
| Mafuta Osatchulidwa | 4 g |
| Cholesterol | 190 mg |
| Sodium | 213 mg |
| Zakudya | 1 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 6 g |