N'chifukwa chiyani mumagula mtedza wa phwando mukatha kudzipangira nokha? Gwiritsani ntchito mapangidwe omwe mumakonda kwambiri, pamodzi ndi batala, kuti mupange phokoso losavuta. Tumikirani monga phwando la phwando kapena perekani monga mphatso zokutidwa ndi mtundu wachikuda wa cellophane womangidwa ndi mauta ndi kuikidwa mu mugs, kapena mupereke mitsuko yaing'ono ya jelly.
Zosakaniza Zowonjezera Zambiri
- Minted Walnuts
- Kuwotchedwa Pecans
- Candied Pecans
- Nutsamba Zowonongeka
Chimene Mufuna
- Supuni 5 pamodzi ndi supuni ya 1 supuni (yasungunuka)
- 4 makapu pecans (halves)
- Supuni ya supuni imodzi yokometsera (ndi mchere, tsabola, anyezi, ndi ufa wa adyo; nyengo ya Cajun kapena mchere wothira mchere)
Momwe Mungapangire Izo
- Sakanizani batala ndi pecans mu poto lalikulu losakanizika.
- Kutsekemera mu mazira oyamba 325 ° uvuni kwa mphindi 15, kuyambitsa nthawi ndi nthawi.
- Fukani ndi zokometsetsa ndi zokometsetsa ndipo nthawi zina mutengeke kwa mphindi khumi ndi zisanu.
- Kuli bwino. Ikani muzitsulo zosungira ndi sitolo pamalo ozizira ozizira kwa mwezi umodzi.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 220 |
| Mafuta Onse | 23 g |
| Mafuta okhuta | 4 g |
| Mafuta Osatchulidwa | 12 g |
| Cholesterol | 10 mg |
| Sodium | 0 mg |
| Zakudya | 4 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 3 g |