Ngati mwawona chipatso cha paleras m'zipinda zapasipanishi, mungakhale ndi chidwi chokhala nokha pakhomo. Chinsinsi cha mini pastries chidzakuthandizani kuphunzira kupanga palmeras de hojaldre.
"Palmeras," kapena mu French "palmers," ali ngati mpukutu ngati zophika ndi zokoma. Pafupifupi sitolo iliyonse ndi sitolo yaikulu ya ku Spain imanyamula. Aspaniya amawadyera chakudya cham'mawa kapena madzulo masana ndi kuwasakaniza khofi kapena chokoleti. Zimakhalanso zosangalatsa popanda chilichonse chowonjezera.
Mitambo ya mini-palmeras ndi yosavuta kupanga ndi phokoso lamadzi , mafuta enaake, ndi shuga. Konzani mtanda wa phwando, brunch , chakudya chamadzulo, kapena masewera a masana.
Chimene Mufuna
- Sakanizani mapira okwana makilogalamu (500g)
- 1/2 ufa wa chikho (chifukwa cha kufumbi)
- 3 ounces (100g) shuga wothira
- Mtoto wokwana 1 ounce (30g)
- Ola (125 ml) uchi
Momwe Mungapangire Izo
- Kutentha utoto ku uvuni wa 350 F.
- Sakanizani batala mu kapu yaing'ono.
- Kokani pini yopukutira. Sungani theka la pastry wochepa. Sambani pastry ndi mafuta, kenako muwazaza ndi shuga wambiri. Pindani pepala la pastry pakati, kenako theka kachiwiri.
- Pendani pini yopukutira ndi kutulutsa pepala loperekera kachiwiri. Sambani ndi batala; kuwaza ndi shuga wothira ndi kupukuta monga poyamba. Bwerezani izi ndondomeko ziwiri kapena zitatu zina.
- Sungani mmphepete mwachindunji kumbuyo kwa pepala. Pendekera mbali inayo mpaka akakomane pakati. Fukani ndi shuga wofiira.
- Dulani zidutswa za pastry mu zidutswa zokwana 1 masentimita (1 cm) wandiweyani. Ikani palera iliyonse pogona pa pepala lopanda madzi kapena mwala. Siyani malo pakati pawo kuti alole kuti pasitolo ikhale yonyada.
- Bwerezani njirayi ndi theka lina la pastry.
- Kuphika pachitetezo chapakati mpaka palmera ndi golidi. Onetsetsani kudzipereka pambuyo pa mphindi 20. Pitirizani kuphika kwa mphindi 10, ngati kuli kofunikira.
- Kutenthetsa uchi ndi kutsanulira pamwamba pamtunda uliwonse.
Kupanga Zakale Kumudzi
Mukhoza kugula nsalu zamakono ku sitolo, koma sizili zovuta kuti mupange nokha. Zimaphatikizapo ufa, madzi, ndi batala. Kukonzekera ndikofunikira - kuyika mtanda wozungulira batala ndiyenera, ndipo pali njira yina yomwe ikukhudzidwa.
Ngati muli pamasitomala okonzedwanso, izi ndi zabwino kwambiri kuti mukhale ndi mankhwala abwino kwambiri. Chinsinsi cha palmeras ndi kakang'ono ka "classic" palmera, yokoma ndi yosasangalatsa. Mmalo mwa shuga kuti mumve kukoma kwa ufa, gwiritsani ntchito malingaliro anu ndi kuwaza kapena kufalitsa zonunkhira, monga rosemary kapena adyo pamene mutulutsa zokolola. Yesani izi zowonjezera mapepala.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 127 |
| Mafuta Onse | 7 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 2 mg |
| Sodium | 86 mg |
| Zakudya | 15 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 1 g |