Nkhumba Yakuda Cream ya Msuzi Msuzi Recipe

Zakudya zopatsa zakudya zowonjezera zakudya zimayamba ndi mkaka wokometsera wa kansalu ndipo zimaphatikizapo bowa wokoma kwambiri kuti abweretse supu ya "bowa". Mukhoza kutentha pang'ono pamtunda wotentha kapena wokonza khofi kuti muzisangalala ndi zakumwa zosakaniza zakumwa.

Ngati mukufuna msuzi wa mushroom, muzisangalala ndi chakudya chamakono! Ndinkagwiritsa ntchito bokosilo nthawi zonse, koma portobellas kapena bokosi la bowa likanatha kugwira bwino ntchito. Zosakaniza zonse ndi zophweka komanso zodziwika bwino, kupanga izi kukhala choyambira chachikulu ngati mwatsopano kudya zakudya zakuda.

Onaninso: Momwe Mungapangire Mkaka Wamchere

Chimene Mufuna

Momwe Mungapangire Izo

Gwiritsani ntchito zowonjezera zonse mu blender kapena purosesa wa zakudya mpaka mutakanikirana ndi zokoma, kapena mpaka mutakwaniritsa zofuna zanu. Pamwamba ndi bowa wowonjezera.

Ndichoncho! Ndizosavuta kupanga izi yaiwisi chakudya zakudya bowa msuzi! Sangalalani!


Monga zakudya zakuda? Pano pali maphikidwe angapo ophimba okhumba kuti ayese:

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 194
Mafuta Onse 12 g
Mafuta okhuta 2 g
Mafuta Osatchulidwa 7 g
Cholesterol 0 mg
Sodium 570 mg
Zakudya 19 g
Matenda a Zakudya 2 g
Mapuloteni 7 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)