Nkhumba Burritos, Stovetop kapena Slow Cooker

Izi zosavuta nkhumba burrito osakaniza akhoza kuphikidwa pa stovetop kapena pang'onopang'ono cooker. Ng'ombe yophimba nkhumba yowonongeka kapena mphutsi ndi yabwino kwa burritos izi. Nyama ya nkhumba imaphika mpaka itakhala yosavuta ndipo kenako nyengo yowonjezera imayikidwa.

Sungani nyemba zina zomwe mwazisakaniza musanayambe kuwonjezera nkhumba. Gwiritsani ntchito burritos ndi cheddar kapena jekeseni jake tchizi, kirimu wowawasa, letesi yonyezimira, tomato odulidwa kapena salsa. Kapena mugwiritse ntchito mapepala omwe mumawakonda.

Onani malingaliro ndi kusiyana kwa malangizo ozizira.

Chimene Mufuna

Momwe Mungapangire Izo

Zolemba za Stovetop

  1. Ikani nyama ya nkhumba mu supu ya 2-3-quart pa sing'anga-kutentha kwambiri ndi kuwonjezera madzi. Bweretsani ku chithupsa; kuchepetsa kutentha, kuphimba, ndi kutentha kwa ora limodzi. Nyama ziyenera kukhala zabwino kwambiri. Pezani mafuta owonjezera, koma musiye zakumwa.
  2. Chotsani zimayambira ndi mbewu ku chiles zouma; Phunyuzani ndikugwiritsanso ntchito pulogalamu ya blender kapena chakudya mpaka pansi. Onjezani nkhumba pamodzi ndi adyo, mchere, oregano, ndi viniga. Kutsekemera, kutsegulidwa, kupweteka nthawi zina mpaka msuzi wakula (pafupi maminiti 35 mpaka 45).
  1. Pakalipano, pepala timitengo ndi kutentha mu 350 F (180 C / Gasi 4) uvuni kwa mphindi 15, kapena mpaka kutentha. Kapena kukulunga mu pulasitiki ndi ma microwave pamwamba kwa masekondi pafupifupi 30.
  2. Kutumikira, supuni ya nkhumba ikudza pansi pakati pa tortilla iliyonse ndi kuwonjezera zokongoletsa monga momwe mukufunira. Pindani mapeto ake pa nkhumba ndikupukuta, mutenge mapeto, mutseke kudzazidwa. Kapena gwiritsani mthunzi popanda kuyang'ana kumapeto. Onani Mmene Mungagwirire Burrito

Ochepa Ophikira Cookzi Malangizo

  1. Ikani zikopa za nkhumba m'makono ophika ndi 1/2 chikho cha madzi. Phimbani ndi kuphika pa HIGH kwa maola atatu.
  2. Sungani ndi kusiya zonse koma supuni 3 mpaka 4 za zakumwa. Onjezerani pansi chile kapena chilonda cha ufa, adyo, mchere, oregano, ndi viniga (onani pamwambapa).
  3. Phimbani ndi kuphika pa HIGH kwa pafupi maola awiri, kapena pa LOW kwa maola 3 mpaka 5.
  4. Pitirizani ndi malangizo a msonkhano a burritos.
  5. * Ngati mukugwiritsa ntchito ufa woumba, onjezerani supuni ziwiri. Sakanizani bwino ndi kulawa; onjezani zambiri, ngati kuli kofunikira.

Malangizo ndi Kusiyanasiyana

Mwinanso Mungakonde

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 1059
Mafuta Onse 33 g
Mafuta okhuta 12 g
Mafuta Osatchulidwa 10 g
Cholesterol 72 mg
Sodium 2,109 mg
Zakudya 144 g
Matenda a Zakudya 10 g
Mapuloteni 44 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)