Njirayi imaphatikizapo zowonjezerako zachilengedwe za ku America, monga zida zochepa za ku Asia, monga msuzi watsopano, soya msuzi, ndi vinyo wosasa, kuti mupange msuzi wambiri.
Chimene Mufuna
- 2 makapu ketchup
- 1/2 chikho
- Dijon mpiru
- 1/2 chikho shuga shuga
- 1/2 chikho cha vinyo wosasa
- Supuni ya supuni 2 (mwatsopano ndi grated)
- 1/2 chikho chobiriwira anyezi (minced)
- 1/2 supuni ya supuni ya tsabola ya cayenne
- Supuni 1 supuni ya soya msuzi
- Supuni 1 ya mafuta a sesame
Momwe Mungapangire Izo
- Sungunulani pamodzi ketchup, mpiru, shuga wofiirira, viniga, ginger, anyezi wobiriwira, cayenne, soya msuzi ndi mafuta a sesame mu thumba lakumapeto. Bweretsani kuimira, kuyambitsa nthawi zina, ndi kuchotsa poto kuchokera kutentha.
- Mulole msuzi uzizizira mpaka kutentha. Gwiritsani ntchito msuzi wophika kumapeto kwa kuphika, kapena muthamangidwe mukamatha kubereka, ndi msuzi wochulukirapo.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 44 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 254 mg |
| Zakudya | 10 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |