Mphuno ya karoti ya Pasika

Kalotiyi imapangidwa ndi kaloti ndipo ndi yoyenera Pasika. Zimapanga mbale yaikulu kumbali yophika ng'ombe kapena nkhuku zophikidwa ndi apricot . Zikhoza kuphikidwa mu nkhungu yamphongo 8 kapena Bundt poto kapena 8 mapaipi a mini Bundt.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Kutentha uvuni ku 300 F. Lembani chophimba chophimba (8-cup capacity) kapena mapaipi 8 a Mini Bundt ndi kuphika. Mu mbale yaikulu, kirimu shuga ndi mafuta . Kumenya mu dzira la dzira ndi kaloti.
  2. Mu chosiyana mbale, whisk pamodzi matzoh chakudya, soda, ndi mchere. Onjezani karoti osakaniza, kusakaniza bwino. Onjezerani madzi ndi madzi a mandimu ndikuphatikizani bwino.
  3. Mu mbale yina, yesani mazira azungu mpaka ouma koma osati owuma, ndi kusonkhezera 1/3 mwa azungu ku karoti osakaniza kuti awunikire. Kenaka, pindani otsala azungu, mukuyesera kuti musateteze voliyumu. Thirani kusakaniza mu okonzeka nkhungu (s). Ikani maminitsi 15 pa 300 F. Kutitsani kutentha kwa 375 F ndikuphika maminiti 20 (mphindi 8 kapena 10 zokha za mini Bundt pani). Lolani mphindi 15 musanayambe kukumbukira.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 253
Mafuta Onse 3 g
Mafuta okhuta 1 g
Mafuta Osatchulidwa 1 g
Cholesterol 113 mg
Sodium 249 mg
Zakudya 52 g
Matenda a Zakudya 2 g
Mapuloteni 5 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)