Momwe Mungayendetsere Steaks

01 ya 09

Grilling Steak - Kukonzekera Mtengo

Kudziwa steak kupita ku grill n'kofunika kwambiri. Ndikukulimbikitsani kuti muzimva bwino nyama. Mphuno imasintha mmawonekedwe ndi kachulukidwe pamene imaphika ndikudziwa momwe imamvera musanagwire grill, idzakuthandizani kuti mukhale ndi mtima wopereka . Chifukwa cha kusiyana pakati pa grills, malo ophika, ndi kudula kwa steak, palibe lamulo lokhazikitsira kwa nthawi yayitali kuphika. Kudziwa kumverera kwa nyama kudzakuthandizani bwino kuposa nthawi iliyonse. Ngati mumakhala bwino pogwiritsa ntchito thermometer, ndimapitanso kutentha pamene tikuphika.

Zindikirani kukula kwa steak. Ndimagwiritsa ntchito masentimita asanu ndi awiri (1 inch steak thick steak) koma ndikukuuzani momwe mungasinthire zina. Onetsetsani kuti mukudziwa momwe steak aliri wambiri ndipo mukukumbukira kuti makulidwewa amatha.

Zinthu zomwe mudzazifuna:

• Steak
• Mchere ndi Pepper (kapena kukonda kwanu)
• Grill yotentha kwambiri
• nyama yodalirika yotentha thupi (mwachangu)
• A Clock kapena Watch ndi dzanja lachiwiri

02 a 09

Grilling Steak - Oiling the Grate Grate

Yesetsani kukhalabe bwino pa grill musalole kuti steak amangirire. Izi zikutanthauza kutsimikizira kuti kuphika kwanu ndi koyera ndi mafuta. Ndibwino kukonza kabati yophika pamene kutentha. Izi zimapangidwa bwino mukamayambitsa mafuta. Njira yosavuta yowonjezera ili ndi thaulo la pepala losakanizidwa ndi mafuta komanso mankhwala omwe amatsuka poyeretsa.

Pindani chopukutira pamapepala pokhapokha ngati kukula kwa burashi yanu yoyeretsa. Lembani mafuta ndi mafuta ena. Ndikulongosola kuti mafuta omwe ali ndi utsi wapamwamba amawoneka ngati mafuta owonjezera a maolivi kapena mbewu ya mphesa. Ikani izi pamapiri ophika. Inde, idzasuta zina, koma ndizo zabwino. Mukapanda kulola grill kukhala pamtunda wotentha kwambiri kwa nthawi yayitali asanayambe kuthira mafuta, mafuta adzakhalabe pomwe steaks ikupitirira.

03 a 09

Kuphika Steaks - Kuwunikira Steaks

Sitima yabwino imasowa zokometsera zambiri . Mchere pang'ono ndi tsabola zimapangitsanso chidwi. Zambiri za zitsamba ndi zonunkhira zimatha kuyenda kutali. Pamene nyengo ikupangira mpweya ndikofunika kuti musapitirire. Onetsetsani kuti mumalandira ngakhale kugwiritsa ntchito chilichonse chimene mukugwiritsa ntchito. Kumbukirani kuti zina mwa zokololazi zidzabwera panthawi yophika. Mungagwiritse ntchito zokololazo mofulumira kuti muwonetseke kuti zovundazi zikumira pang'ono, koma zotsatira zake sizikuwoneka bwino.

04 a 09

Kuphika Steaks - Hot monga mungathe kupita

Kuti mutenge mphika wanu bwino, muyenera kuchita izi motentha komanso mwamsanga. Izi zimapanga pamwamba pamtunda kuti zikhale zouma, zowonongeka pamtambo ndikukulolani kuti mumvetse bwino momwe mukufunira pakati. Izi zikutanthauza kuti mukufunika kukupatsani chakudya chotentha ngati chidzapitirira. Ngati mumagwiritsa ntchito makala, muyenera kutentha kwambiri, makala amoto otentha. Ngati mukugwiritsa ntchito grill grill, muyenera kulola kuti grill ikhale yotentha ngati ikupita. Ndibwino kudziwa momwe grill yanu imatenthetsera, kotero mumadziwa nthawi yomwe imakwera kutentha. Ikani steaks mwamsanga pamene grill yanu ikufikira apa.

Ngati mukufuna kuti steak yanu yophika pamsana ( zowonjezera bwino kapena bwino ) mulole kutentha kutenthe kutentha kwambiri, kenaka kutentha pang'ono. Ngati simukutero, pamwamba pa steak ikhoza kuyaka ndi kuuma pamaso pa malowa akugunda kutentha uku.

05 ya 09

Kusakaniza Steaks - Position One

Pomalizira, tiri okonzeka kuika steak. Onetsetsani kuti mulibe china chilichonse choti muchite chifukwa ndikofunika kukhala ndi grill. Izi zipita mofulumira, choncho khalani ndi zonse zomwe mukuzisowa.

Ikani grill kutsekedwa mwambiri momwe mungathere kutentha. Asanayambe kuika steak, awone bwino. Pezani "pamwamba". Tikamapanga steaks mu miniti mudzafuna kudziwa kumene pamwambapo ndikuti mutenge maluwa okongola.

Tisanayambe kuyikapo, tiyeni tikambirane za nthawi. Ngati mukufunafuna sing'anga yosachepera 1-inch thick steak, nthawi zathu zophika zidzakhala miniti imodzi (magawo anai a miniti imodzi). Ngati mukufuna mpweya wanu wazitsulo bwino kapena muthetsa bwino, titsani kutentha tsopano ndi kutentha kwakukulu (koma tisiyani kutentha pachiyambi). Nthawi zophika zanu zidzakhala maminiti awiri. Ngati mukugwiritsa ntchito mphika wambiri (koma pansi pa masentimita awiri) ndiye nthawi zophika zidzakhala 1 1/2 mphindi kapena 3 mphindi zabwino kapena zabwino. Ngati mphika wanu uli wochuluka kuposa 3/4-inch (koma kuposa 1/2-inch) nthawi zophika zidzakhala 45 mphindi kapena 1 min yokhala bwino bwino.

Atanena zimenezo, muyenera kudziwa grill yanu . Ma grill ena amatha kutentha kwambiri kuposa madigiri 700 F, pamene ena amakumana ndi mavuto 500. Ngati grill yanu imatha kutentha pang'ono, mungafunikire kuonjezera nthawiyi ndi chinthu chachiwiri.

Tsopano, tsegulirani grill, ikani steak pamwamba kwambiri ndi inu. Kutanthauza kuti pamwamba pa steak ndi kumbuyo kwa grill kapena nthawi ya 12 koloko.

Pogwiritsa ntchito steak pa grill, yambani chivindikiro ndikuyamba kuwerengera nthawiyo. Ndikumangiriza nthawi yophika-mphindi imodzi kuti ndikuwonetsetse koma ndikusintha mogwirizana ndi kukula kwa steak ndikufuna kupatsa.

06 ya 09

Grilling Steak - Malo Achiwiri

Pambuyo pa miniti yoyamba, ndi nthawi yokonza steak. Sititembenuza steak, tidzasinthira steak 45 degrees kuchokera 12 koloko mpaka 1:30 udindo. Izi zidzatipatsa chitsanzo cha diamondi pa steaks yomwe ikuwoneka yothandiza kwambiri.

Sinthani steaks mofulumira ndi kutseka chivindikiro kachiwiri ndipo yambani kuyang'ana nthawiyo kachiwiri.

07 cha 09

Kuphika Steaks - Malo Atatu

Ndife theka kudzera nthawi yophika ndikukonzekera kuti tinyamuke. Gwirani nthunziyi ndikuiwombera pobwerera pamwamba mpaka 12 koloko. Mukakweza chivindikiro cha grill, steak iyenera kuoneka imvi pamwamba (mbali yopanda nsalu). Kutentha kwa grill ukuphika steak pamwamba. Ngati steak ikuwoneka yaiwisi pamwamba, ikani chivindikiro pansi popanda kuigwedeza ndikuyilola mphindi imodzi.

Apo ayi, mutseka chivindikiro ndikuyamba nthawi yotsatira.

08 ya 09

Kuphika Steak - Kumakhala Malo

Pamene tikukonzekera kutembenuzira steak nthawi yotsiriza, ndi nthawi yoyamba kuyang'ana zopereka. Steak sayenera kuwonetsa zofiira kuzungulira mbali iyi ndi mbali yam'mwamba ikhale ndi mtundu wofiirira. Pamene mutenga mphini kuti musinthe (madigiri 45) monga momwe tinachitira muyeso 6, muzimva kuchuluka kwa steak. Wosakaniza wochepa samadzi ayenera kukhala wolimba, komabe ali ndi kuchuluka kwa kupatsa.

Izi ziyenera kupereka chisonyezero chabwino cha nthawi yomwe mukufunikirabe. Tsekani chivindikiro ndikupitiriza kukulitsa. Pambuyo panthawi yotsirizayi, tchekani kutentha pa grill yanu ndikuyesani kutentha kwa steak. Kutentha kwa steak ndi:

• Nthawi zambiri - 120 mpaka 130 madigiri F. (50 mpaka 55 madigiri C.)
• Pakati pafupi - 130 mpaka 135 digiri F. (55 mpaka 57 digrii C.)
• Pakatikati - 140 mpaka 150 digiri F. (60 mpaka 65 digiri C.)
• Pakatikati - 155 mpaka 165 madigiri F. (68 mpaka 74 digrii C.)
• Ali ndi madigiri 170 kapena madigiri C. (77 kapena madigiri C.)

Ngati steak wanu akusowa nthawi yowonjezera, tulukani komwe kuli ndipo mupitilizebe kuyaka pa moto wambiri mpaka mutatha.

09 ya 09

Kuphika Steak - Kupuma Mpweya Wanu

Ndi mpweya wanu wouma, ndi nthawi yoti muchotse pa grill ndikuyika mbale (osati mbale yopanda madzi). Kudya nyama ndi imodzi mwa masewera ofunika kwambiri pamene mukudya. Lolani kupuma kwanu kwa mphindi zisanu musanayambe kutumikira. Izi zilola nyama kuti ikhale yotonthoza komanso kutentha ndi juisi kuti zigawidwe. Ichi ndi sitepe yofunikira kwa steak yabwino, kotero musaiwale.

Mukadya steak ndi nthawi yolemba zomwe mwapeza. Onetsetsani kutsetsereka ndi kudula kwa steak, kutentha kotentha pa grill yanu, ndi nthawi yomwe mukuphika. Ndiye ganizirani momwe izo zakhalira. Ngati mphika wanu unaphimbidwa ndi mapeto ndikusowa nthawi yochuluka, ndiye nthawi yotsatira, yonjezerani nthawi zina zophika. Ngati mutayambiranso, pewani nthawi zina zophika. Kuchita ndi kuziwona ndizofunikira kuti mukhale grill wamkulu.