Chophika chophika chokoma cha buluuchi chimapangidwa pogwiritsidwa ntchito mwatsopano kapena mazira a blueberries. Chomera cha sinamoni-spiced streusel topping chimapanganso pang'ono ndi kukoma kwa keke. Ichi ndi keke yabwino kwambiri yotumikira pa chotukuka kapena mchere. Ndizo khofi yaikulu ya khofi kapena brunch.
Onaninso
Easy Fresh Blueberry Crumb Keke Recipe
Keki ya Buluu Yam'madzi Yambiri Yamakungwa
Chimene Mufuna
- 1/4 kapu ya bata (kutentha kwa firiji)
- 3/4 chikho shuga
- Dzira lalikulu 1
- 2 makapu ufa wokhawokha (wosepetsedwa;
- 9 ounces )
- 2 supuni ya tiyi yophika ufa
- 1/2 supuni ya supuni mchere
- 1/2 chikho mkaka
- 2 makapu blueberries (atsopano kapena mazira; kuchapidwa)
- Kwa Topping:
- 1/4 kapu ya bata (kutentha kwa firiji)
- 1/2 chikho shuga
- 1/3 kapu ufa wokhala ndi cholinga
- 1/2 supuni ya sinamoni
Momwe Mungapangire Izo
- Kutentha uvuni ku 375 F (190 C / Gasi 5). Dothi ndi ufa wokwana 9-inch square kuphika poto.
- Thirani 1/4 chikho cha mafuta ndi kapu 3/4 shuga; onjezerani dzira ndikugunda bwino.
- Mu mbale yosakaniza sungani pamodzi makapu awiri ufa, ufa wophika, ndi mchere; sungani bwino.
- Onjezerani zowonjezera zowonjezera zowonjezera mafuta osakaniza pang'ono ndi 1/2 chikho mkaka, kumenya mpaka yosalala. Pindani mu blueberries.
- Spoon batter mu okonzeka kuphika poto.
- Mu mbale yaing'ono, pangani 1/4 chikho cha mafuta ndi 1/2 chikho shuga, 1/3 chikho cha ufa, ndi sinamoni. Sakanizani ndi mphanda mpaka zinyenyeswazi zakhazikitsidwa. Fukani pa keke ya batter mu poto.
- Kuphika mu uvuni wokonzedweratu kwa mphindi 35 mpaka 45, kapena mpaka kutsuka kwa mano kumakhala koyera pamene ukuyikidwa pakati pa keke.
Mwinanso Mungakonde
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 488 |
| Mafuta Onse | 21 g |
| Mafuta okhuta | 10 g |
| Mafuta Osatchulidwa | 8 g |
| Cholesterol | 148 mg |
| Sodium | 810 mg |
| Zakudya | 67 g |
| Matenda a Zakudya | 4 g |
| Mapuloteni | 9 g |