Saulo Wachimake Wotentha Wopanda Sitingathe Kuchita Popanda
Msuzi wa Tabasco amatchulidwa ndi tsabola ya tabasco yomwe wapangidwa kuchokera. Tsabolayi amatchulidwa ndi dziko la Mexico la Tabasco, kumene iwo amati akuchokera. Komabe, pali kusagwirizana kuti kaya tabasco tsabola inachokera ku Tabasco yokha kapena ngati poyamba inachokera ku mbali ina ya Mexico kapena Central America. Tabascos (Capsicum frutescens) ndi mtundu umodzi wokha wa tsabola umene zipatso zake sizuma mkati.
Juiciness awo ndi gawo la zomwe zimapangitsa mchere wa Tabasco. Zina, zofanana, ma sauzu otentha amapangidwa kuchokera ku tsabola wofiira (Capsicum annum).
Nkhani yachikhalidwe imati "Sauce ya Tabasco" inalengedwa ndi Edmund McIlhenny. McIlhenny anali wochokera ku Maryland poyamba, koma anasamukira ku New Orleans, Louisiana kukafunafuna chuma chake cha m'ma 1840. Anapeza chuma chake pochita bizinesi. Panthawi ya nkhondo pakati pa mayiko, iye anali wokhoma mabanki. Komabe, nkhondo ndi zotsatira zake zinawononga bizinesi yake. Anapita ku Texas kwa kanthaŵi, kenaka anasamukira ndi banja la mkazi wake ku Avery Island, Louisiana. Iye anali atatenga nyemba za tsabola za tabasco kuchokera ku gwero lina, ndipo iye anabzala iwo mmunda wake uko ku chilumba cha Avery. Nthawi ina cha m'ma 1867, McIlhenny anayamba kuyesa msuzi wopangidwa ndi tsabola. Anaphwanya tsabola wofiira ku zomera zake, anawasakaniza ndi mchere womwe unapezeka mwachilengedwe pa chilumba cha Avery ndipo unakhala wosakaniza kwa mwezi umodzi mumitsuko ndi mitsuko ndi mbiya.
Pomalizira pake, adasakaniza izi ndi vinyo woyera vinyo wosasa ndipo amadwala miyezi ina. Motero anabadwa Sauce wa Tabasco. Mu 1870 McIlhenny anapatsidwa mwayi wovomerezeka. Anayamba kulengeza pamsika ku Gulf Coast, ndipo patapita zaka zochepa, adadziwika padziko lonse lapansi.
Monga momwe ziliri nthawi zambiri, pamakhala kutsutsana.
Ena amanena kuti McIlhenny anatenga lingaliro lake ndipo mwina mbewu zake za tsabola kuchokera ku msuzi wakale wopangidwa ndi a New Orleans-wochita malonda Maunsel White. Nkhani ina m'nyuzipepala ya New Orleans Daily Delta ya pa January 26, 1850, yotchedwa "Pepper" inati "Col. White yatulutsa tsabola wofiira kwambiri, womwe ndi waukulu kwambiri pa tsabola, womwe adalima yaikulu kuchuluka kwa malingaliro opatsa anthu oyandikana nawo, ndi kuwasokoneza kupyolera mu boma. " Kuwonjezera pamenepo, nyuzipepalayi inati, "Pakathira otsekemera mwamphamvu atapsa, wapanga msuzi kapena tsabola, womwe uli ndi mawonekedwe a masamba onse." Dontho limodzi la msuzi umenewu lidzakoma mbale yonse ya supu kapena zakudya zina. "
White sanagulitse msuzi wake wa tsabola, koma oloŵa nyumba adalengeza kuti wagulitsidwa mu 1864, chaka chitangotha imfa yake, monga "Chopper Concentrated Essence ya Tobasco [sic]". Tawonani kuti iyeyo kapena iwo akuwoneka kuti sakufuna patent kwa izo. Onaninso kuti msuzi wa White samaoneka kuti anali ndi vinyo woyera ngati chogwiritsira ntchito. Olowa a White akuoneka kuti asiya kupanga msuzi usanafike 1900.
Kampani ya McIlhenny imakana zonse zomwe amadzinenera kuti Edmund McIlhenny analandira mbewu ya tsabola kapena tsabola msuzi kuchokera ku Maunsel White.
Maunsel White anapanganso msuzi wina wotchedwa "Sauce wa Maunsel White wa 1812" pofuna kulemekeza nkhondo ya New Orleans. Msuziwu uli ndi vinyo wosakaniza, tsabola, ndi zonunkhira. Banja la White likupangitsanso msuziwu ndikuwigulitsa mumzinda wa New Orleans.
Masiku ano, kampani ya Tabasco imapanga mankhwala osiyanasiyana komanso otentha kwambiri a msuzi, kuchokera ku chipotle, jalapeno, ndi mafutu a njuchi ku Tabasco mafuta a mafuta ndi sriracha.
Maphikidwe Ena Ndi Msuzi wa Tabasco