Ichi ndi msuzi wotchuka wa barbecue womwe unapangidwa ku Cornell University's Farm Home Extension m'ma 1950 ndi Pulofesa Dr. Robert C. Baker. Ankafunafuna njira yowonjezeramo nkhuku zazing'ono kuti athandize alimi a nkhuku ndikupanga chophimba chokoma chomwe chakhala chachikulu pakatikati pa New York State. Anatsegula Baker's Chicken Coop, malo odyera ku Syracuse m'nyengo ya chilimwe New York State Fair, yomwe yagulitsa nkhuku zowonjezera 1 miliyoni za Cornell m'zaka 60 zapitazi. Iye adafalanso nkhani, "Kupha nkhuku ndi Zakudya Zina," zomwe zimaphatikizapo njirayi komanso ena, kuphatikizapo malangizo a momwe mungamangidwire nokha grill. Koma musadandaule-Chinsinsi ichi chimagwira ntchito mofanana ndi galasi lamakala.
Chomwe chimapangitsa marinade ndi msuzi wophika mosiyana ndi mazira ena owopsa ndi dzira. Pamene emulsified ndi vinyo wosasa ndi mafuta zimapangitsa kukhala wochuluka, mofanana ndi mayonesi. Izi zimamveka bwino kwa nkhuku yomwe imalowetsa pakhungu ndi nyama kuti ikhale ndi mphamvu komanso imapatsa nkhuku zabwino. Perekani msuziwu nthawi yomweyo mukamawombera mapiko, ndodo, ntchafu, kapena nyama ya m'mawere.
Chimene Mufuna
- 2 makapu viniga
- 1 chikho masamba mafuta
- 1 dzira
- Supuni 3 mchere
- 1/2 supuni ya supuni tsabola wakuda
- Supuni imodzi ya nkhuku zokometsera
Momwe Mungapangire Izo
- Ikani zokhazokha zonse kuti zikhale zosakanikirana ndi kuphatikiza mpaka zosalala.
- Msuzi angapangidwe maola 24 pasadakhale ndikusungidwa mu chidebe chowongolera mpweya mufiriji kwa masiku angapo.
Malangizo Ophika
Ngakhale msuzi uli ndi dzira yaiwisi, vinyo wambiri wa viniga amathandiza kupha mabakiteriya alionse amene angakhaleko. Ngati muli ndi nkhawa, mukhoza kutentha zotsalirazo musanagwiritse ntchito kuthetseratu mwayi uliwonse wa salmonella.
Komabe, muyenera kutsimikiza kuti mugwiritsire ntchito msuzi monga momwe mukufunira pamene mukuwotcha ndi kutayira msuzi wina wotsalira chifukwa nkhuku yaiwisi ikhoza kuipitsa msuzi.
Mutha kugwiritsa ntchito msuzi ngati marinade ndi / kapena msuzi wophika. Ngati mumasankha kuyenda, zikani nkhuku msuzi kwa maola awiri kapena awiri (koma usiku umodzi ndi bwino). Kapena, mungagwiritse ntchito msuzi ku basi basi mukakophika . Mukhozanso kupanga kuphatikiza, kutsuka 1/2 chikho cha msuzi ndikugwiritsa ntchito zina zonse. Ngati mwasankha kugwiritsa ntchito monga baste, lekani kuwononga nthawi 10 kapena 12 yomaliza yophika nthawi. Popeza msuzi uli ndi dzira yaiwisi, izi zimathandiza kuti msuzi aziphika nthawi yomwe nkhuku yatha.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 45 |
| Mafuta Onse | 5 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 4 mg |
| Sodium | 439 mg |
| Zakudya | 0 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |