Malo ogulitsa vodka , Easter bunny ndi zakumwa zosangalatsa zomwe zedi zimakhutitsa dzino lanu lachisanu. Ndizochita zokoma ndipo zimakupatsani mpata wochita luso lokhazikika la bartending kuti mupange chokoleti chokopa ndi chitumbuwa.
Chinsinsi cha chodyera cha Easter bunny chimafuna zochepa chabe zosakaniza. Pansi pake ndi kusakaniza chokoleti chokoma ndi vodka zomwe zinagwiritsidwa ntchito pa miyala. Izi ndizomwe zimakhala ndi choyandama cha madzi a chokoleti ndi chitumbuwa cha chitumbuwa. Ndizokoma bwino kwambiri , zakumwa kosavuta kwambiri , ngakhale kuti ndizosasangalatsa.
Chimene Mufuna
- 1 okosila ma ola amtundu wa cocoa (mdima)
- 1/2 pokha
- vodika
- Supuni 1 supuni ya chokoleti
- Supuni 1
- mtundu wa chitumbuwa
Momwe Mungapangire Izo
- Pogulitsa nsalu, kutsanulira cacao ndi vodka.
- Onjezerani chisanu ndi kugwedeza bwino .
- Gwirani mu galasi yakale ndi mazira atsopano a ayezi.
- Sungani mandimu ya chokoleti ndi kansalu yamatchiri pamwamba ndikuwakathira kumbuyo kwa supuni ya bar.
Malangizo ndi zidule
Pasitala ya Isitala ndi malo ogulitsira bwino pamene ikuyimira, ngakhale pali njira zingapo zomwe mungayankhire. Ngakhale kuti palibe malo abwino othandizira pazowonjezera, mungayesere zochepa zotsatirazi, malingana ndi zomwe ziri mu barani yanu :
- Gwiritsani ntchito mandimu yamatcheri m'malo mwa chitumbuwa cha chitumbuwa. The brandy okongola sikupanga mawonekedwe nthawi zambiri masiku ano, kotero ngati muli ndi mowa wokhala ndi chofanana, mukhoza kutsanulira izo mmalo mwake. Cherry Heering ndi maraschino ndi njira ziwiri zomwe mungasankhe. Iwo sangayambe kuyandama komanso, koma adzakupatsani kukoma komweko.
- Thirani vodka yosangalatsa, koma sankhani mwanzeru. Kuti mupeze malo ogulitsa monga chonchi, kupeza kowonjezerako kukoma mu vodkas kupezeka kungakhale kovuta. Chimodzi mwa zosankha zabwino ndi vanika ya vanilla, ngakhale zilizonse za mchere wanu, monga kirimu chokwapulidwa, chingakhale chokoma komanso. Cherry vodkas ikhoza kuwonjezera kukoma kwake, koma samalani pamene mukugula izi. Ena mwa mabotolo otchipa amavuta kwambiri ngati madzi a chifuwa.
- Pangani chokoma ndi chokoleti chosiyana. Mafinya a koco si mchere wokoma, koma ndi okoma ndipo ali ndi chokoleti chokoma. Ngati muli ndi botolo la Godiva kapena chokoleti chokoma chofanana , icho chingathe kugwira ntchito mu Easter Bunny ngakhale mutasintha pakamwa.
Kodi Ndizolimba Bwanji Chovala cha Easter Bunny?
Bunasi uyu wa Pasaka si wokoma ndi wosalakwa pamene ukuwoneka kapena umakonda. Mudzazindikira kuti zimapangidwa mowa kwambiri, ngakhale chokoleti chokoleti ndi chachikulu kwambiri. Izi zimathandiza kubweretsa mphamvu ya zakumwa pang'onopang'ono chifukwa chotupa cha koco chimawombera pazitsimikizo 40.
Ndibwino kuti mutha kuyembekezera kuti Pasitala yanu ya Pasita isakanikizidwe ndi 20% ya ABV (40 umboni) , kapena pafupifupi galasi la vinyo. Ndi bwino kupita pang'onopang'ono ndi zakumwa zabwinozi.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 181 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 4 mg |
| Zakudya | 21 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |