Kodi Mkhola Wanga Wosakaniza Ndi Wosangalatsa?

Pamene ndinakumanapo ndi lingaliro la mowa wochuluka wophika mowa, zomwe ndinachita zinali chinachake pambali ya WTF!?! Mowa ndi madzi, mbewu, ziboda ndi yisiti, chabwino? Sizomwe zilili ndi zikuluzikulu za steak yoyandama mmenemo!


Chabwino, monga nthawi zambiri, yankho liri lovuta kwambiri kuposa ilo. Chowonadi cha nkhaniyo chiri mu zinthu ziwiri, ziganizidwe ndi zoperekera .

Choyamba, tiyeni tifotokoze zitsamba . Ndikuyenda ndi nkhumba chifukwa, m'maganizo mwanga, ndi njira yosavuta yowonongeka.

Mukayamba kuyang'ana muzamasamba, mumapeza kuti pali magulu osiyanasiyana, ngati mukufuna. Koma, madigiri osiyana siyana a zamasamba si chidwi chathu kuno. Kotero, mmalo molowa mumthunzi wa imvi omwe odyetsa zomera amachitira nawo , tikuyenda ndi chowongoka cholunjika chomwe sichilola mankhwala kapena mankhwala omwe ali ndi zinyama.

Tsopano, ziganizo zimapanga mabakiteriya ena osakanikirana omwe sali othawa. Mwachitsanzo, mowa wa uchi umaswedwa ndi uchi ndipo mwachibadwa sungapezeke. Sizinali nthawizonse zoonekeratu, komabe. Nthawi zina mowa udzatchulidwa ndi zinthu zomwe zimagwirizana koma siziphatikizapo. Cream ndi oyster amatha kupezeka pomwepo pamalopo koma komabe palibe ntchito ya ng'ombe kapena oyster omwe amafera mowa wa mowa womwewo. Komabe, pali zitsanzo zambiri za mkaka ndi ma oyster omwe amaphatikizapo izi zowonjezera kotero ziri kwa inu kufufuza.



Mwamwayi, ubwino wabwino wa mowa umapangitsa kufufuza kwanu kukhala kophweka monga kutembenuza botolo ndikuwerenga malemba ambiri. Ogwira ntchito mwanzeru amadziwa kuti akuchita nawo msika wapadera kwambiri masiku ano ndipo akufuna kupereka zambiri monga momwe angathere kwa kasitomala akuyimika mu sitolo ya mowa.



Zinthu siziri bwino kwambiri pambali yopangira . Zomangamanga zamtundu, zomwe zimagwiritsidwa ntchito pofotokozera mowa, zimaphatikizapo gelatin ndi dzuwa. Popeza zonsezi ndizopangidwa ndi ziweto zomwe zimayambitsa mowa sizowonongeka. Mwamwayi chifukwa cha ziwombankhanga zachikondi za mowa, izi zimagwiritsidwanso ntchito ndi odyera enieni. Zipangizo zamakono zamakono zimagwiritsira ntchito ntchito zochepa koma zosavuta kusungirako ziganizo zotheka ndi zotsatira zofanana kapena zabwino. Zomwe ndikukumana nazo, ambiri a mabotolo amasiku ano amagwiritsira ntchito njira yowonjezereka yowonetsera ndi kusungunula.

Kafukufuku pamapeto awa a funso la mowa wachakudya sivuta. Popeza zokolola zimachokera ku mowa ndipo sizimapanga mankhwala omaliza, sizingaganizidwe kuti zimagwiritsidwa ntchito mwachikhalidwe. Koma, ndi miyezo ya zitsamba, ndizo zotheka kuzipewa? Pali webusaiti yathu, barnivore.com, yomwe imayesetsa kusunga mabakiteriya omwe amamwa mowa wambiri. Komiti ya mowa imakhala yamadzimadzi, komabe izi zikuwoneka ngati ntchito yosatheka. Ngakhale nthawi zambiri mumatha kudalira mndandanda wa carnivore, njira yokhayo yotsimikizirika ndikutcha brewery ndikufunsa.

Onetsetsani kuti spruce amatsogolera zamasamba zowonjezera zowonjezera (vinyo wambiri) .

Komanso, pali phwando la pachaka la njuchi zomwe zimapezeka ku California nthawi zonse chilimwe. Onani Los Angeles Vegan Beer Fest kuti mudziwe zambiri.