Maphikidwe ambiri a nkhuku amagwira ntchito ku nkhumba za Cornish, ndi kusintha pang'ono
Mbalame za Rock Cornish zimawoneka ngati nkhuku zazing'ono, ndipo zimalawa mofanana-zosadabwitsa chifukwa, mosiyana ndi dzina lawo lopambana, iwo ali chabe nkhuku. Malinga ndi Dipatimenti ya Ulimi ya ku United States, nkhuku yotchedwa Cornish imafunika kulemera pakati pa mapaundi awiri ndi awiri, ndipo imakhala yolemera pafupifupi makilogalamu 1, ndipo imaphedwa pasanathe milungu isanu. Zitha kukhala mbalame zamwamuna kapena zazing'ono.
ChiĊµerengero chochepa cha nyama ndi fupa chimapangitsa sewero imodzi nkhuku kukula kwabwino kwa anthu ambiri. Ndi maulendo angapo kapena mbale zambiri, mungafunike hafu yokha pa munthu. Mafupa ofewa amachititsa kuti zikhale zosavuta kuzigawaniza pakati pomwe musanayambe kapena mutaphika.
Mbiri ya Masewera a Makhalidwe a Chimanga
Ndalama zothandizira katemera wa Cornish amapita ku Jacques ndi Alphonsine Makowsky, alimi a Connecticut omwe anabala nkhuku zoyamba za Cornish ndi White Plymouth Rock Hen ndi chilakolako cha ku Malaysia m'ma 1950. Mbalameyi imakula mofulumira, imakhala ndi mawere ndi mafuta ambiri omwe amawunikira nyama, kukhalabe yonyowa pamene akuphika.
Njira Zokonzekera MaseĊµera a Masewera a Cornish
Kuwotcha ndi njira yabwino yokonzekera nkhuku za Cornish , ngakhale kulimba, sauteeing, kupititsa pang'onopang'ono, ndi kukumbiranso ntchito. Giblets imatha kugwiritsidwa ntchito monga momwe nkhuku zimagwirira ntchito mu gravies.
Ngati mugwiritsira ntchito kujambula , konzekerani pa chikho chimodzi pa nkhuku za masewera. Musati muziziyika mpaka mutangoziyika mu ng'anjo kuti musapewe chilichonse chothetsera poizoni.
Masewera a masewera a Cornish ndi othandizira monga nkhuku zowononga nthawi zonse koma apatseni masewera olimbitsa thupi. Mungathe kusintha momwe mukufunira nkhuku zonse zomwe mumakonda kuti muzigwiritsa ntchito nkhuku zazing'ono popanda kukangana.
Chifukwa cha kukula kwao, masewera a masewera amaphika mofulumira kuposa nkhuku yamba. Izi zimapangitsa kuti zikhale zosavuta kupeza khungu la crispy ndi nyama yophika nthawi yomweyo-zambiri zamagetsi zokhala ndizitali kwambiri.
Kuphika Nthawi ya Masewera a Chimanga
Kawirikawiri, nkhuku zowonongeka mu uvuni wa 450 F kwa mphindi 20 mpaka 25, kapena mpaka mpweya wotentha utayikidwa m'matumbo akuluakulu a feteleza 155 F. Mukatha kukoka nkhuku mu uvuni, muzitsulo ndizitsalira kwa mphindi 10 kuti kutentha kutuluke madigiri 5 mpaka 10. Ngati mukufuna kukonza mbalame yanu, kuchepetsa kutentha, kuonjezera nthawi yophika, ndi kugwiritsa ntchito glaze mu mphindi khumi ndi zisanu zokha kuti musatenthedwe. Mungagwiritse ntchito uvuni wa 350 F koma kuphika nkhuku kwa ola limodzi ndi mphindi 15 ndi njira iyi. Kuti mukwaniritse chotupitsa chowongolera koma mutha kugwiritsa ntchito glaze, yambani nkhuku ku 450 F oven kwa mphindi 25, ndiye kuchepetsani kutentha kwa 350 F kwa mphindi 25 kapena zina, ndikuwonjezeretseni ndi maminiti khumi ndi asanu otsalira.