Georgia Pa My Mind ndi malo odabwitsa kwambiri. Analengedwa ndi Judy Bronson, yemwe amalemba blog ya Cocktations ndipo ndi katswiri wa zamaganizo ndi malonda, zakumwa izi ndizo zomwe sizikuphatikizana, koma zosavuta kuzipanga. Kuchokera ku bourbon ndi liqueur mpaka mu timadzi tokoma ndi bitters, zosakaniza zonse zimakhala zosavuta kupeza kotero aliyense angathe kusangalala ndi zakumwa izi.
Chimene Mufuna
- 2 ounces
- Nkhalango Zina za Bourbon Zinayi
- 1/2 pokha
- Mzinda wa Canton Ginger Liqueur
- Mafuta 1½
- peach timadzi tokoma (looza brand)
- 2-3 dashes a
- Zowawa Choonadi Celery Bitters
- Masamba 4
- Basil
Momwe Mungapangire Izo
- Ikani malo okwana mapiritsi 4 omwe ali osinkhunika atsopano omwe akugwedezeka bwino .
- Onjezerani zakumwa.
- Onjezerani chisanu ndi kugwedezeka mwamphamvu kuti muzitsuka komanso muzisakaniza.
- Gwirani mu galasi lalifupi lodzaza ndi ayezi ndi zokongoletsa ndi maluwa atsopano a sprig ndi awiri oonda.
Chinsinsi chololera: Judy Bronson
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 217 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 6 mg |
| Zakudya | 13 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 1 g |