Mkate wakuda wakuda wa ku Eastern Europe umafuna kuti okaika rye azikonzekeretsa maola 24, nthawi yowonjezerapo, wopanga madzi odyera amodzi akupanga maola 15 pasanapite nthawi, ndipo pangoyamba sabata. Ngati simukufuna kusungirako chakudya, ntchito yonseyi ndiyothandiza.
Mkate wakuda umawotcha ku Pullman pan chifukwa chivindikiro chimateteza mkate kuti usakhale wandiweyani nthawi yayitali. Kuti mupeze zotsatira zabwino, yesani zowonjezera zonse m'malo mogwiritsa ntchito miyeso.
SHORTCUT: Pezani nyamayi yamoyo kuti muchepetse nthawi yakucha.
Chimene Mufuna
- Wokonda kwambiri:
- 2 / ounces ophwanyika rye
- 4 ounces madzi ozizira
- Rye Kulira:
- 9 ounces lonse rye (pumpernickel) ufa
- 8 ma ounces madzi
- Pakani pa 1/2 osambira choyamba cha sourdough
- Mtanda:
- 6 ounces madzi
- Onse opanga
- Onse a rye wowawasa
- Malagalamu asanu ndi awiri (1/2) opangira choyamba cha sourdough
- 1 1/2 supuni ya supuni ya molasses yakuda
- Mapira 4 1/2 olemera-gluten (14% mapuloteni)
- 8 ounces lonse rye (pumpernickel) ufa
- Supuni ya 1 yokwanira fennel mbewu (nthaka yolimba)
- Supuni 2 zamasiti (osati mofulumira kuwuka)
- 2 supuni ya tiyi mchere
- Supuni 1 ya koko ufa
Momwe Mungapangire Izo
Zindikirani: Ngati mulibe nyota yoyamba kale m'firiji yanu, tsatirani malangizo awa kuti mupange mwambo umodzi. Izi zimatenga pafupifupi sabata imodzi kupatula mutagula choyamba chamoyo, chomwe chidzadula masiku ochepa nthawi yakucha.
- Kwa Soaker: Gwirizanitsani madzi osweka ndi madzi mu chidebe chochepa, chosagwiritsidwa ntchito. Phimbani ndi kulowetsa usiku wonse.
- Kwa Zakudya Zowawa: Sakanizani ufa wa madzi, madzi ndi kuyamba ndi kusakaniza mpaka yosalala. Dothi pamwamba ndi ufa wa rye, chivundikiro ndipo tiyeni tiime kwa maola 12-15.
- Kwa mtanda: Kutentha uvuni ku madigiri 500. Dulani phula la Pullman ndi kuphimba ndi mankhwala opangira masamba. Phulani poto pokha ndi ufa wa rye.
- Phatikizani zitsulo zonse mu mbale ya chosakaniza (kapena mbale yaikulu ngati kusanganikirana ndi dzanja) pogwiritsira ntchito chikwama cha paddle. Pitani ku ndowe ya ufa ndi kuweramira pansi kwa mphindi 4. Lonjezerani liwiro kupita pakati ndi kugubuduza pa sing'anga kwa mphindi zinayi. Padzakhala mtanda.
- Tumizani mtandawo ku Pullman pan yokonzedweratu, ndikuyikweza. Dothi ndi ufa wa rye ndi kuyika chivindikiro pa poto. Lolani kuwuka kwa mphindi 45-50 kapena mpaka mkati mwa 1 inch pamwamba.
- Ikani poto mu uvuni ndikuphika mphindi 15. Kuchepetsa kutentha kwa madigiri 400 ndi kuphika mphindi 15. Chotsani chivindikiro, kuchepetsa kutentha kwa madigiri 325 ndi kuphika kufikira mutatha, pafupi mphindi 45 zina.
- Chotsani mkate kuchokera ku uvuni ndipo mwamsanga muwutulutse pa poto kuti mugwire bwino. Popeza mkate wakuda umakhala ndi mkati, umayenera kukhala maola 24 musanayese. Mkate uwu umasunthira bwino.