Citrus Marinated Olives Recipe

Nzeru yakupanga maolivi anu odzola ndi okhawo omwe mumakhala ndi zokometsetsa. Tengani chogwiritsira apa ndipo yonjezerani wina pamenepo ... muli ndi mgwirizano wanu wapadera! Chinsinsichi chingagwiritse ntchito azitona zakuda kapena zobiriwira - kapena zonsezi.

Chimene Mufuna

Momwe Mungapangire Izo

Kokometsetsa kuwaza mandimu ndi lalanje ndikutumiza ku supu ya sing'anga. Onjezerani maolivi , rosemary, thyme, bay masamba, adyo, ndi tsabola ku poto. Sungani chisakanizo pamwamba pa kutentha kwapakati kwa mphindi zisanu, mpaka mafuta atenthe. Chotsani poto kuchokera kutentha ndikulola mafuta kuti azizizira kuzizira.

Ikani maolivi mu mtsuko waukulu kapena chidebe cha galasi ndikutsanulira mafuta osakaniza pamwamba pawo.

Phimbani botolo mwamphamvu ndi chivindikiro ndi kusunga mufiriji masiku angapo musanayambe kutumikira. Mitengo ya azitona imakhala yosungirako masabata awiri mufiriji.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 149
Mafuta Onse 15 g
Mafuta okhuta 2 g
Mafuta Osatchulidwa 11 g
Cholesterol 0 mg
Sodium 252 mg
Zakudya 6 g
Matenda a Zakudya 2 g
Mapuloteni 1 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)