"Kuchen," akulongosola Giora Shimoni, "amatanthauza keke m'Chijeremani, ndipo amatanthauza mikate yosiyanasiyana." Chitsanzo ichi cha Anna Ballin, amene amagwirizana ndi agogo a agogo ake, ndi keke ya kirimu yakuda kirimu ndi shuga ya sinamoni ndi shuga. Ballin akuti "Mayi anga ankakonda kuphika mkate umenewu pa holide ya Shavuot, koma banja langa ndi anzanga monga choncho kwambiri kuti ndizipange chaka chonse. Ngati mukufunafuna kabwino ka keke ya mkaka ndipo simukufuna kuwerengera makilogalamu, ndiye uwu ndi keke kuphika! "
Zolembera Zowonjezeretsa Zopangira ndi Zokuthandizani:
Poyamba kuyesedwa, njirayi sinagwiritse ntchito - malangizo oyambirira omwe amafunika kuphika mu kapu yaikulu ya mkate kwa mphindi 30, zomwe zinapatsa keke yodzala, yowonongeka. Kuwombera / kutsekemera kunali vuto, naponso; imayitanitsa makapu 1 1/3 a shuga, supuni 2 ya sinamoni, ndi supuni 5 za batala , zochuluka zomwe zinasiyanitsa mkatewo ndi zigawo mmalo mwa kuphika mmenemo. Kodi pali chinachake chomwe chinatayika mu kusinthika kuchokera pa miyala kufika pampando wachifumu, kapena kodi typo kapena awiri akubweretsa vuto? Kotero ife tawajambula chophimba pang'ono, pamene tikuyesera kuti tikhale owona kwa choyambirira. Ngati mukufuna kuyesa zowonjezera zowonjezera shuga wa sinamoni, yesani kusinthanitsa ndi magawo atatu a keke yamagetsi m'malo awiri , ndipo ndithudi mugwiritse ntchito chubu chachikulu chotengera phukusi .
Ufa wa keke umatchulidwa mu choyambirira choyambirira, ndipo ndiyenera. Poyesedwa ndi ufa wonse, womwe uli ndi zakudya zambiri kuposa ufa wa keke, kuchen anali ndi dothi losasangalatsa. Ngati mulibe ufa wa keke, mungagwiritse ntchito makapu atatu / 4 ufa wonse, ndi 1/4 chikho komanso wowuma wa supuni 1 .
Gulu lalikulu la chubu ndi pansi lochotsamo lizitha kumenyana ndi malo okwanira kuti akwere popanda kukhutira. Chifukwa cha kuchuluka kwa batala m'kamwa, ndibwino kuti mukulunge pansi pa poto ndi zojambulazo, kapena kuyika poto pa pepala lophika lopangidwa kuti mugwire zovuta zomwe zingathe kuthawa pansi.
Yosinthidwa ndi Miri Rotkovitz
Chimene Mufuna
- Pamwamba pa Cinnamon Sugar:
- 1/3 chikho (65 g) shuga
- Supuni 2 sinamoni (kapena molingana ndi kukoma)
- Supuni 4 (2 mg / 60 magalamu) batala wosatulutsidwa, wasungunuka
- Kwa Batter Cake:
- Mapiko 3 1/2 (ufa wa keke ( OR 3 1/4 makapu ufa wonse, 1/4 chikho limodzi ndi supuni 1 ya supuni)
- 2 supuni ya tiyi yophika ufa
- 6 ounces (1 1/2 timitengo / 170 magalamu) batala wosatulutsidwa, kutentha kwa firiji, kudula muzing'ono
- Chikho cha 3/4 (ma ola 6/170 magalamu) shuga
- Mazira aakulu 2
- Mkaka wa 1/2 (120 ml) mkaka
- Masentimita 250 (250 magalamu) kirimu wowawasa
Momwe Mungapangire Izo
1. Muyambe uvuni ku 375 ° Fahrenheit (190 ° Celsius). Dothi ndi ufa lalikulu chubu poto. Mu kanyumba kakang'ono, kuphatikiza sinamoni ndi shuga. Ikani batala wosungunuka mu mbale ina yaing'ono. Khalani pambali.
2. Mu mbale yaikulu, whisk pamodzi ufa wa mkate (kapena ufa wonse wa ufa ndi chimanga), ndi ufa wophika. Ikani botolo mu ufa mpaka chisakanizo chikufanana ndi zinyenyeswazi za mkate. Onjezerani shuga ndikulimbikitseni kuphatikiza.
3. Pangani chitsime pakati pa chisakanizo. Ikani mazira, mkaka ndi kirimu wowawasa mu chitsime. Pogwiritsa ntchito supuni yamtengo wapatali, pang'onopang'ono muyambe kusakaniza zowonongeka muzitsulo zouma kufikira mutakonkhanitsa. (Batter idzakhala yakuda kwambiri).
4. Gawani theka la batter pansi pa poto lokonzedwa. Sungani bwino mofanana ndi theka la batala wosungunuka. Kenako, perekani theka la sinamoni ndi shuga osakaniza pamwamba pa izo.
5. Phulani batter otsala pamwamba pa sinamoni ndi shuga. Dulani ndi otsalirawo anasungunuka batala, kenaka otsala a sinamoni ndi shuga osakaniza.
6. Kuphika kwa mphindi 50 mpaka ora, kapena mpaka woyesedwa atalowa mkati amachoka. Samalani kuti musagwedezeke chifukwa izi zimapangitsa kuti keke iume.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 439 |
| Mafuta Onse | 26 g |
| Mafuta okhuta | 13 g |
| Mafuta Osatchulidwa | 9 g |
| Cholesterol | 128 mg |
| Sodium | 656 mg |
| Zakudya | 46 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 7 g |