Chosakaniza Chakuda Chakudya cha Biscuit Biscuits

Mwina simungadziwe izi, koma Bisquick Pancake ndi Baking Mix kwenikweni ndi mkaka wopanda mchere, womwe umalola kuti mitundu yonse ikhale yosiyana siyana pamapangidwe awa a biscuit (onani pansi pazifukwa zina). Onjezerani zitsamba zomwe mukuzikonda, zonunkhira, kapena ngakhale mkaka wopanda mkaka ku mtanda wanu kuti muwonjezere kukhudzana kwanu ndi zosavutazi.

Kuti mupange mabisiketi abwino, onetsetsani kuti zonsezi (ngakhale Bisquick, ngati n'kotheka) ndi ozizira kwambiri. Nthawi zambiri ndimakonda kuvala magalasi am'mbuyo pamene ndikukonzekera ma biscuits kuteteza kutentha kwa thupi kusokoneza kutentha.

Chimene Mufuna

Momwe Mungapangire Izo

1. Yambitsani uvuni ku 450 F. Pezani pepala lalikulu losaphika. Mu kapu kapena mbale, muzikamwe mkaka wa soya (kapena mkaka wosakaniza mkaka ) ndi madzi a mandimu. Muzipuma mpumulo mpaka pang'ono atakhuthala, pafupi mphindi 3-5.

2. Thirani Pancake ndi Baking Mix mu mbale yaikulu yosakaniza, kupanga bwino pakati. Thirani mkaka wa soya muchitsime ndikugwira ntchito mwamsanga, sakanizani zosakaniza pamodzi mpaka kupanga mtanda wofewa.

Tulutsani mtandawo kuntchito yowonongeka yopangidwa ndi Bisquick mix mix kapena ufa, ndipo pangani mu rectangle pafupifupi 1-2 "wandiweyani. Pogwiritsa ntchito mpeni wosalala kapena benchi scraper , mudulidwe mu malo 8-12, Pangani mapepala osakaniza ngati ntchito yanu. Bwani kwa mphindi 10 kapena mpaka mpaka golide wagolide.

Kusiyanitsa kwa Chinsinsi:

Cook's Note:

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 18
Mafuta Onse 0 g
Mafuta okhuta 0 g
Mafuta Osatchulidwa 0 g
Cholesterol 1 mg
Sodium 45 mg
Zakudya 3 g
Matenda a Zakudya 0 g
Mapuloteni 1 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)