Chophimba cha Savory Cheeseburger Pie

Ngati mukuyembekezera lingaliro la chakudya pa tsiku lapadera kwambiri, musayang'anenso. Phiri la cheeseburger ndi banja loyesedwa komanso lovomerezedwa ndi chakudya chimodzi chomwe chingakondweretse ngakhale banja labwino kwambiri.

Kutsika kwa pie kapena kuzizira kwafriji kumapangitsa kuti pieyi ikhale yofulumira komanso yosavuta. Kapena mupange kutumphuka kokhala ngati muli ndi nthawi. Zakudya zopangira zakudyazi zimatenga nthawi zosaposa mphindi zisanu kapena zisanu kuti zitheke. Ng'ombe yamtundu ndi zina zambiri za cheeseburger zimapangitsa kuti zikhale ngati cheeseburger. Udzu wothira njuchi umaphatikizapo magawo a mtola, ketchup, ndi mpiru. Nsalu yotchedwa cheddar kapena cheddar jack tchizi ndi nsonga yopangira pie.

Kuti mukhale ndi chikwangwani chowunikira, pangani chitumbuwacho pansi pa ntchafu zamtchire. Chophimbacho chimaitanitsa cheddar jack tchizi, koma omasuka kugwiritsa ntchito tchizi cha American, cheddar, kapena cheddar ndi mozzarella.

Gwiritsani ntchito chitumbuwa cha cheeseburger ndi zozizira za ku France kapena mbatata yokazinga, chimanga, ndi saladi yosokera kapena coleslaw yopatsa chakudya chamasana kapena chakudya chamadzulo.

Chimene Mufuna

• Gulu la pie lolemera makilogalamu 9 (lozizira kapena lopangidwa ndi manja, losagwedezeka)
• Supuni 1 mafuta mafuta
• 1 pounds pansi ng'ombe
• 1/2 kapu anyezi (odulidwa)
• 2 cloves adyo (minced)
• Supuni 1
• Burger nyengo (kapena mchere wothirira nyengo)
• Supuni 3/4 mchere
• 1/4 supuni ya supuni pansi tsabola wakuda
• 1/4 chikho chimodzi chabwino mkate
• Mazira aakulu 2
• Supuni 2 Dijon mpiru (kapena chidole cha gourmet mpiru)
• 2 supuni ketchup
• Supuni 3 ya Worcestershire msuzi
• 6 katsabola akudya magawo (odulidwa)
• 1 1/2 makapu opangidwa ndi cheddar jack tchizi (ogawanika)
• Mwachidziwitso: tomato wodulidwa
• Mwachidziwikire: 6-8 maphikidwe ophika a nyama yankhumba

Momwe Mungapangire Izo

1. Kutentha kwa 375 F.
2. Kutentha mafuta a masamba mu lalikulu skillet pa sing'anga kutentha. Sakanizani ng'ombe pansi pa skillet ndikuwonjezera anyezi akanadulidwa. Kuphika mpaka anyezi ndi translucent ndipo nthaka ng'ombe sichikhala pinki, kuyambitsa nthawi zonse. Sungani mafuta owonjezera.
3. Kuphika ndi nyama ya anyezi, onjezerani adyoyi yamchere pamodzi ndi steak kapena burger nyengo, mchere, tsabola, ndi mkate. Chotsani kutentha ndi kuika pambali kuti muzizizira pang'ono.

1. Mu mbale yamkati, whisk mazira ndi mpiru, ketchup, ndi Worcestershire msuzi. Gwiritsani ntchito chotukuka cha katsabola, ngati mukugwiritsa ntchito.
2. Onetsetsani dzira kusakaniza mu utakhazikika pansi ng'ombe kusakaniza. Onjezani 1/2 chikho cha tchizi ndi kusonkhezera kuti mugwirizane.
3. Sakanizani nyama ndi tchizi kusakaniza kabokosi ndi kuphika kwa mphindi 30.
4. Pamwamba ndi tomato ndi nyama yankhumba, ngati mutagwiritsa ntchito, kenako mutenge ndi tchizi.
5. Dyani pie ya cheeseburger kwa mphindi 5 mpaka 10 nthawi yayitali, kapena mpaka kutsekemera kwa tchizi kwasungunuka ndipo kutumphuka kwasoka.

* Ngati mumagwiritsa ntchito mikate ya breadcrumbs, pewani mchere ku 1/4 supuni ya supuni.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	386
Mafuta Onse	21 g
Mafuta okhuta	10 g
Mafuta Osatchulidwa	8 g
Cholesterol	166 mg
Sodium	1,448 mg
Zakudya	14 g
Matenda a Zakudya	2 g
Mapuloteni	34 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)