Chokheta Chakaroti Chokoma Ndi Tchizi Chobiriwira

Chofunika kwambiri cha karoti chophika cha ufa chimapangidwa ndi ufa wodzikweza, ndipo umaphika mu Bundt cake pan.

Pecans kapena walnuts amawonjezeredwa ndi mchere wa sinamoni wokhala ndi zonunkhira bwino chifukwa cha pang'ono. Frost ndi kirimu tchizi kapena kuwonjezera zokonda zanu zokonda.

Onaninso
Keti ya Karoti Ndi Chinanazi

Chimene Mufuna

Momwe Mungapangire Izo

Kutentha uvuni ku 350 ° F (180 ° C / Gasi 4).

Phala mafuta ndi ufa wokwana 10-inch tube cake pan kapena Bundt cake pan.

Mu mbale yaikulu yosakaniza ndi chosakaniza magetsi, kuphatikiza shuga granulated, mafuta a masamba, ndi mazira; kumenya bwino. Sakanizani mu ufa ndi sinamoni. Yikani kaloti ndi akanadulidwa pecans kapena walnuts, oyambitsa mpaka bwino blended.

Thirani poto lokonzekera. Kuphika kwa ora limodzi, kapena mpaka keke ikabwereranso ikagwedezeka ndi chala.

Koperani pa poto mu poto kwa mphindi 10. Pewani kekeyo pa mbale ndikuiyanika bwino musanayambe chisanu.

Mchere wa Orange Cream Chela Glaze

Mu mbale yosakaniza ndi chosakaniza magetsi kumenyana ndi kirimu ndi mafuta mpaka mafutawo asafe. Kumenya madzi a lalanje, zest, ndi vanila.

Yesetsani shuga wa confectioners ndi kuwonjezera kirimu tchizi pang'ono pang'onopang'ono. Onjezani madzi pang'ono a lalanje kapena wochepa thupi ndi mkaka, ngati kuli kotheka.

Sakani mofanana ndi mkate wowonjezera.

Onaninso

Karoti Zakudya Zokometsera Zomwe Zimakhala ndi Virala Yamitundu Yambiri Yamaluwa

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 505
Mafuta Onse 34 g
Mafuta okhuta 5 g
Mafuta Osatchulidwa 18 g
Cholesterol 67 mg
Sodium 144 mg
Zakudya 48 g
Matenda a Zakudya 2 g
Mapuloteni 5 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)