Chipinda cha Buttermilk

Pepala ya buttermilk ndi mtundu wa pie umene wapadera kwambiri komanso wokoma ndi mafuta. Gwiritsani ntchito utomoni wa pie wafriji kapena wafriji mu njirayi, kapena gwiritsani ntchito chophimba chanu chomwe mumachikonda.

Chimene Mufuna

• Mazira aakulu 4
• 3/4 chikho shuga
• Supuni 3
• ufa wokhala ndi cholinga chonse
• 1 1/2 makapu buttermilk
• 1/4 chikho bata (kusungunuka)
• Supuni 2 tizilombo toyambitsa vanila
• Chigoba cha pie 1 (chinayambika 9-inch)
• Supuni ya supuni 1 nutmeg (kapena kulawa)

Momwe Mungapangire Izo

1. Kutentha uvuni ku 375 °.
2. Mu mbale yaikulu yosakaniza, ikani mazira ndi shuga kwa mphindi zisanu, mpaka mandimu ikasangalale. Kumenya mu ufa. Ndi wosakaniza pamtunda wothamanga, muzimenya mu batala, batala, ndi vanila.
3. Thirani chisakanizo mu kutumbukira kwa chitumbuwa ndikuyika mu uvuni. Sakanizani pamwamba ndi nutmeg. Ikani poto kapena zojambula pamphepete pansi pa chitumbuwa kuti mugwire zowonongeka. Dyani pie ya buttermilk kwa mphindi 20. Pezani kutentha kwa 325 ° ndi kuphika kwa mphindi 20 mpaka 25 nthawi yaitali, mpaka chitayike.

Nkhutayi imakhala yokoma kwambiri ndi chidole cha kirimu chokwapulidwa .

Mwinanso Mungakonde

Lemon Buttermilk Pie

Chipinda cha Pecan cha Buttermilk

Buttermilk Chess Pie