Ngakhale mutaganiza, iyi ndi hamburger yapamwamba. Nthano imanena kuti burger uyu anapangidwa ku Utah. Zingakhale bwino kusiyana ndi burger wobiriwira, wokhala ndi magawo atsopano otentha a pastrami, tchizi cha Switzerland, ndi msuzi wokoma kwambiri. Ngati simunayesere burger, ndi nthawi yoti muchite zimenezo!
Chimene Mufuna
- 1 pounds pansi ng'ombe
- 1/2 mapaundi osachepera pastrami
- 4 magawo Swiss tchizi
- Zosankha: 1 clove adyo (minced)
- mchere kuti mulawe
- tsabola kuti alawe
- 4 big hamburger buns
- 1 chikho shredded letesi
- Kuvala Russian:
- 1/2 chikho mayonesi
- 1/4 kapu ketchup
- Supuni ya 1 yai horseradish (yokonzeka)
- 1/2 supuni ya supuni ya anyezi
Momwe Mungapangire Izo
- Preheat grill kwa sing'anga-kutentha kwambiri.
- Mu mbale yaikulu, phatikizapo ng'ombe, mince adyo, mchere ndi tsabola. Gwiritsani ntchito zofanana ndi zigawo zinayi zofanana ndikuyika pepala lophika. Izi zidzakupangitsani kuti zikhale zosavuta kupita ku grill.
- Pamene grill imatenthedwa, ikani patties pa grill. Kuphika kwa mphindi 4 mpaka 5 mbali iliyonse. Ikani 1/4 ya pastrami pambali ndi pamwamba ndi Swiss tchizi. Kuphika kwa mphindi ziwiri kapena zitatu, kapena mpaka mapepala aperekedwa (165 F) ndipo tchizi zasungunuka. Chotsani mwamsanga kuchoka ku grill.
- Kutumikira: yonjezerani letesi yofiira kwa hafu ya hamburger bun, pamwamba ndi kumaliza patty, ndipo yonjezerani dollop wowolowa manja ku Russia.
- Kachiwiri kapena katatu kapepala ngati mukufuna kutumikira gulu lalikulu. Kuvala Russian kungapangidwe tsiku pasanafike ndipo kusungidwa mu mpweya womangira chidebe mufiriji mpaka wokonzeka kugwiritsira ntchito. Kusakaniza kudzapitirirabe kwa masiku atatu mutatha kukonzekera.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 909 |
| Mafuta Onse | 59 g |
| Mafuta okhuta | 22 g |
| Mafuta Osatchulidwa | 18 g |
| Cholesterol | 220 mg |
| Sodium | 761 mg |
| Zakudya | 18 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 74 g |