Chimbuzi Chokoma cha Chimongoli Ndi Nkhuku ndi Shrimp

Nkhuku, shrimp ndi red snapper zimapezeka mu zokongoletsera za ku Korea zotentha poto. Khalani omasuka kumaliza chakudya mwa mazira oyamwa kapena mazira a vermicelli otentha mumsuzi wotentha. Mutha kugawa mavitamini osiyanasiyana, kuphatikizapo msuzi wakuda wa soya, msuzi wa soya wofiira, mchere wa zitsamba, nyemba zonyezimira (mashed), mafuta otentha , vinyo wofiira, ndi msuzi wa hoisin.

Chimene Mufuna

• Nkhuku 1 ya nkhuku, ma ola 5 mpaka 6
• Zomangiriza zofiira 1 piritsi imodzi
• 1/2 pounds lalikulu shrimp
• 1/2 mapaundi Napa kabichi
• 1 sipinachi
• 1/4 pounds nyemba thread (zouma vermicelli) Zakudyazi
• 4 makapu nkhuku (kapena masamba)
• 2 makapu madzi
• Supuni imodzi 1 vinyo wa mpunga wa vinyo (kapena sherry youma)
• Magawo awiri ginger
• 1 anyezi wobiriwira

Momwe Mungapangire Izo

1. Dulani nkhuku ndi zofiira zofiira kuti zikhale zoonda. Sungunulani zitsamba pansi pa madzi otentha ndi kudula pakati.
2. Sambani ndi kupukuta kabichi Napa ndi sipinachi. Lembani utoto wa nyemba zitsamba mu madzi otentha mpaka mutachepe.
3. Ikani nkhuku, shrimp, snapper wofiira ndi masamba obiridwa pa mbale zosiyana patebulo. Ikani zowonjezera zokhala patebulo ndi mbale zazing'ono. Onetsetsani kuti mlendo aliyense ali ndi malo okwanira, kuphatikizapo foloko yojambulira (zolembedwera pamatope ngati zingatheke) ndi mbale yaing'ono yopereka chakudya chophika.

1. Pa chitofu, bweretsani msuzi ndi madzi ndi mpunga wa vinyo kwa chithupsa, ndipo onjezerani ginger ndi wobiriwira anyezi. Tumizani msuzi wokwanira ku mphika kapena poto yotentha kuti mphika uli pafupi 2/3 - 3/4 wodzaza. (Ndibwino kuti muwerenge msuzi wambiri malinga ndi kukula kwa mphika). Ikani mphika pa chowotcha, ndipo muyike ndikuyimira panthawi yonse ya chakudya. Pitirizani kutentha msuzi pa stovetop.
2. Kuti mutumikire, funsani alendo kuti ayambe chakudya ndi mphanda ndi kuphika mwachidule mu msuzi mpaka kuphika, ndiye sungani chakudya chophika mu sauces monga momwe mukufunira.
3. Gwiritsani ntchito kabotolo kuti muphike ndiwo zamasamba m'matsuko otentha ndikunyamulira mu mbale zophika.