Brown Sugar Fudge

Fudge yosavuta kalekale imapangidwa ndi shuga wofiira m'malo mwa shuga woyera monga momwe mapulitsi ena ambiri amafunira.

Mudzafunika poto yamapenti 8 masentimita abwino komanso pirmometer yawotchi kuti muwonetsetse kuti mukuyenda bwino popanda chithunzithunzi, mchere wamchenga womwe umakhala chifukwa cha shuga wosakanizika bwino.

Shuga wofiira mu njira iyi sayenera kukhala m'malo mwa mmodzi ndi shuga woyera. Shuga wofiira ndi amene amachititsa chidwi kwambiri cha caramel ndi mtundu.

Mofananamo, musalowe m'malo mwa turbinado kapena Demerara (shuga zachilengedwe zobiriwira zomwe zimagulitsidwa monga "shuga wofiira") ali ndi makhiristo akuluakulu ndipo sungasungunuke njira yomwe shuga yofiira yobiriwira ingakhudzire zotsatira zake.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Mu sing'anga saucepan anapereka pa sing'anga kutentha, kuphatikiza bulauni shuga, shuga woyera, evaporated mkaka, ndi batala.
  2. Kuphika, nthawi zina, kumalo otetezera mpira , kapena 236 F mpaka 238 F pa thermometer ya candy. Chotsani kutentha.
  3. Onjezerani vanila (osasunthira) ndi kulola kuzizira kuti zikhale ofunda.
  4. Pamene ofunda, gwirani fudge ndi supuni ya matabwa mpaka chisakanizo chimasokonekera. Onetsetsani mu mtedza.
  5. Thirani papepala kapena pie yamphongo 8.
  1. Kuda kofiira shuga fudge mpaka molimba ndi kudula m'mabwalo ang'onoang'ono.

Malangizo

Mwinanso Mungakonde

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 69
Mafuta Onse 3 g
Mafuta okhuta 1 g
Mafuta Osatchulidwa 1 g
Cholesterol 5 mg
Sodium 6 mg
Zakudya 11 g
Matenda a Zakudya 0 g
Mapuloteni 1 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)