Mwachikhalidwe, boerenmeisjes inali njira yoteteza apricots. Chakumwa choledzeretsa chinkaperekedwa ngati zakumwa pazipadera. Ndimakonda kukhala ndi apricot komanso zakumwa zochepa. Mitengo ya apricot yodulayi ndi yosangalatsa komanso yopangidwa ndi zikondamoyo komanso / kapena vanila. Amapanganso mphatso zabwino zophikira. Awapangitseni patsogolo, sungani mitsuko ya kupanikizana ndikupereka ndi uta wabwino.
Chimene Mufuna
- 1 2/3 chikho madzi
- Makapu 4
- apricots zouma
- 1 chikho shuga
- 1 mandimu (yodzala)
- 1 chikho
- brandy
Momwe Mungapangire Izo
- Pukutsani ma apricots pansi pa madzi.
- Ikani apricots mu supu yaikulu, pamodzi ndi shuga ndi madzi ndi zilowerere kwa maola 24.
- Panthawi imeneyo amafotcha mitsuko yanu .
- Pambuyo maola 24, chotsani zonunkhira ndi mandimu pakumeta khungu (muyenera kukhala ndi khungu lachitatu kapena zinayi) ndi kuwonjezera zitsulo ndi mandimu ndi apricots.
- Ikani kusakaniza kwa chithupsa ndipo nthawi yomweyo chotsani ma apricot akuika apricots mu mbiya.
- Tsopano kuchepetsa madzi otsala mpaka atakweza.
- Chotsani kutentha, lolani kuti muziziritsa pang'ono ndikuwonjezerani mtundu wa kansalu / kogogoda ndikuchotsani zitsamba za mandimu.
- Sakani madziwa pa apricots ndikugwedeza.
- Sindikiza mitsuko mwamphamvu ndikusungira pamalo ozizira, amdima kwa milungu isanu ndi umodzi musanawononge.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 113 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Zakudya | 19 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 1 g |