Apple Pandowdy ndi Topis Topping

Powowdy ya apulo nthawi zambiri imapangidwa ndi zidutswa za pie monga chikwapu. Tsamba ili ndi mchere wonyezimira wopangidwa ndi biscuit mix, shuga wofiirira, ndi zonunkhira. Kutentha ndi ayisikilimu kapena kutulutsa mafuta olemera.

Onaninso
Chophika Chophika Biscuit Chokhazikika
Apple Cobbler Ndi Cinnamon ndi Walnuts

Chimene Mufuna

Momwe Mungapangire Izo

  1. Yambani uvuni ku 375 F.
  2. Mu phula, phatikiza 1/4 kapu ya biscuit mix, shuga wofiirira, 1/2 supuni ya supuni mchere, viniga ndi madzi.
  3. Kuphika otsika kutentha, oyambitsa zonse, mpaka unakhuthala ndi yosalala.
  4. Chotsani kutentha ndi kuwonjezera vanila ndi mafuta. Ikani pambali kuti muzizizira.
  5. Malo apulo mu kudzoza mafuta 8-inch square kuphika poto.
  6. Uwaza maapulo mofanana ndi sinamoni ndi nutmeg.
  7. Sakanizani makapu okwana 1 1/2 osakaniza bisitani ndi kirimu chofewa kuti mupange mtanda wofewa.
  1. Ikani pa maapulo osangunuka.
  2. Fukani ndi shuga granulated ndi cinnamon yambiri.
  3. Thirani msuzi utakhazikika pamwamba.
  4. Kuphika kwa mphindi pafupifupi 35 mpaka 45. Kutumikira otentha ndi kirimu kapena ayisikilimu.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 114
Mafuta Onse 1 g
Mafuta okhuta 1 g
Mafuta Osatchulidwa 0 g
Cholesterol 3 mg
Sodium 38 mg
Zakudya 26 g
Matenda a Zakudya 1 g
Mapuloteni 0 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)