Ndi kukoma kokometsera kwa kusuta, mumakonda msuzi wochuluka womwe umakhala wolemera komanso wodzaza ndi kukoma. Ndondomeko imeneyi, phwetekere yophika phwetekere imakhala ndi phwando lokongola kwambiri lomwe limakhala ndi kutentha komwe kumakhala kofiira kwambiri. Msuziwu umapuma phokoso utatha kusuta ndi kupukuta. Ndibwino kuti muyike botolo la izi patebulo ndikulola aliyense kuwonjezera zomwe akufuna.
Chimene Mufuna
- 1/2 chikho anyezi (finely akanadulidwa)
- 2 cloves adyo (minced)
- Supuni 2 zosakaniza batala
- 1 chikho phwetekere msuzi
- Ketchup 1 kapu
- 1 chikho vinyo wosasa
- Kapu 3/4
- shuga wofiira
- 1/2 chikho uchi
- 1/3 chikho chili chili msuzi
- Supuni 3 ya Worcestershire msuzi
- Supuni 3 mapulo manyuchi
- Supuni 3 masimu a mandimu
- Supuni 1 paprika
- Supuni 1 youma mpiru
- Supuni ya 1 yophika
- Supuni 2 supuni yakuda
- Supuni 1 supuni ya ufa
- Supuni 1
- allspice
Momwe Mungapangire Izo
1. Sungunulani batala mu sing'anga. Onjezerani anyezi ndi adyo ndikuyimbira mpaka mutuluka. Onjezerani zosakaniza ndi kusakaniza bwino. Bweretsani ku chithupsa pachitsime-kutentha kwakukulu. Msuzi ukangoyamba kuphulika, kuchepetsa kutentha mpaka kutsika ndikuyimira kwa mphindi 15 kapena mpaka msuzi ufikire kufunika kwake.
2. Chotsani kutentha ndikusiya ozizira kwa mphindi khumi musanagwiritse ntchito. Ngati kupitirira nthawi, sungani chophimba chotsitsimutsa mufiriji masiku 7 mutatha kukonzekera.