Andouille soseji ndi kapu ya mbatata

Ichi ndi soseji chokoma ndi chokoma ndi mbatata casserole, ndimatenga pachithunzi chotonthoza cha Lancashire. Ndinkakonda kugwiritsa ntchito soseji yophika komanso yokongoletsera, koma musagwiritse ntchito mankhwala ophika ophika ophika a ku Italy kapena soseji yofanana.

Ngati mumakonda masoseji ochepetsetsa, perekani mbale ndi soseji ya Polish kapena nkhuku kapena utomoni wosuta.

Zokhudzana
Kuphika mu khola ndi Soouille Soseji

Chimene Mufuna

• 1 1/2 mapaundi mbatata, mopepuka pang'ono
• Supuni 1 ndirauille
• 1 lalikulu anyezi, magawo atatu, sliced
• Supuni 2 batala, ogawanika
• Supuni 1 ya mafuta a maolivi
• Supuni 1 yowumitsa thyme kapena supuni 1 yatsopano
• 1 1/2 makapu nkhuku msuzi
• mchere ndi tsabola

Momwe Mungapangire Izo

1. Butter 2-quart deep casserole. Kutentha kotentha ku 350 °.
2. Sungunulani supuni imodzi ya mafuta ndi mafuta a maolivi pazenera. Onjezerani anyezi ndi soseji; kuphika, oyambitsa, mpaka anyezi ndi bwino browned.
3. Thirani gawo limodzi mwa magawo atatu a mbatata ndikuwaza ndi mchere ndi tsabola, kenako pamwamba ndi theka la soseji ndi anyezi osakaniza. Sakanizani ndi 1/2 ya thyme. Bwerezani zigawozo, ndiye mutha ndi gawo limodzi la magawo atatu a mbatata. Thirani msuzi wa nkhuku mu casserole. Fukani pamwamba pa mbatata ndi mchere ndi tsabola. Dulani supuni imodzi yotsalayo ya mafuta mu timapepala tating'ono kwambiri. Musawonongeke mbatata konse.

1. Butter chidutswa cha zojambulazo. Phimbani mbatata ndi zojambulazo, kukanikiza pansi kotero kuti mbali yophimbayo imakhala pa mbatata. Gwiritsani ntchito zojambulazo pansi ndi mbale yaing'ono yophika kapena mbale ya ovenproof.
2. Kuphika kwa ora limodzi. Tsegulani ndi kuphika kwa mphindi 45 kutalika, kapena mpaka mbatata ndi yachisoni ndi ya golide.

Mwinanso Mungakonde

Andouille Macaroni ndi Tchizi

Crock Pot Msuzi Msuzi Ndi zokometsera Andouille Soseji

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	483
Mafuta Onse	31 g
Mafuta okhuta	12 g
Mafuta Osatchulidwa	14 g
Cholesterol	73 mg
Sodium	1,050 mg
Zakudya	35 g
Matenda a Zakudya	4 g
Mapuloteni	17 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)