Cod imapezeka mosavuta, ndipo nthawi zambiri imakhala yotchipa. Ndizolawa pang'ono, zomwe zikutanthauza kuti ndi nsomba zosavuta kuwonjezera kukoma. Manyowa a mandimu, adyo, mafuta a maolivi komanso mafuta odzola chifukwa cha kukoma kwake, ndi zina zotchedwa parsley zowonongeka zimapanga chakudya chamoyo cha nsomba.
02 a 07
Anaphika Nsomba Ndi Msuzi Wamchere Salimoni akhoza kukhala nsomba yochuluka, koma ayenera kuphatikizidwa ngati gawo la chakudya chanu chochepa cha mafuta. Salmoni imakhala yodzaza ndi mafuta abwino, makamaka omega-3 fatty acids, omwe amaganiziridwa kuti amateteza ku matenda a mtima, kutupa, mitundu ina ya khansa, shuga, matenda a Alzheimer, ndi kuwononga kwa macular. Salmoni ndi nsomba yotentha kwambiri yomwe gawo la 4 kapena 5-ounce ndiloposa zokhutiritsa. Yesani ndi kugula nsomba zakutchire ngati mungathe.
Nkhumba iyi imakhala ngati chakudya cholimbikitsa, koma ndi chitonthozo cha chakudya. Mmalo mopanga msuzi pogwiritsa ntchito mafuta ndi ufa, msuzi wakula ndi chimanga. Nsomba za mbatata zokha zimakhala ndi mafuta pang'ono. Cod ndi yabwino kwa chitumbuwa ichi, koma nsomba zina zoyera zingakhale zabwino, nayenso.
06 cha 07
Nsomba Zophikidwa Nsomba Zophikidwa. Fiona Haynes Nsomba zowonongeka zatha! Nsombazi zazikuluzikulu za nsomba zazikulu ndizosangalatsa kwenikweni ana. Ophika m'malo mokazinga, izi zimakhala zofiira kwambiri ndi mbatata zophikidwa ndi uvuni.
07 a 07
Nyanja Yamchere Yotchedwa Scallops Pa Sipinachi Yowonongeka Mateyu O'Shea / Getty Images Mbalame yotchedwa scallops yofiira yochokera ku Trader Joe ndi yothandiza kuti apitirize kudya chakudya monga chonchi. Onetsetsani kuti finyani ndi kuwasakaniza wouma atatha kuwonongeka, ndipo onetsetsani kuti musawagwedeze. Monga momwe wolemba wina ananenera, mbale iyi ili nayo yonse: mafuta otsika, ophika mosavuta, ndi okoma.